It had lunch in the individual this summer in the week. Beautiful terrace in the castle park. Warm and warm welcome. Quick and efficient service with a very friendly young waitress who monitors his tables and terrace special mention because the quality of the service is lost. Map quite limited the enough with well-prepared fresh local products and above all quite copied what changes from all these decorative minimalist dishes. We come to eat and it’s very good! We have had a great time for many years that we have been writing the gourmet and chic restaurants of Nantes. For us one of the best overall with Benureau. Avoid wedding seminars and conventions or ask for a quiet table Affordable Win...
Already surprised on the map that was different than that put on the site. Then the average service we disappointed the aperitif to choose the wine of the dishes, put on the table a bottle of water while asking for a carafe. But really the most disappointing dish at 22 euro or I had only 4 shrimps and 1/2 potato and for rum baba no taste of rum but absorbed of English cream. For 44 euro per person it's really too expensive, we've just paid the frame.
We had reserved for a family meal for 11 people, 5 months before the date, scheduled for Saturday, June 4th at night. We paid a deposit on occasion. Mid-May, we were even choosing the dishes. A few days later, I received a call informing me that there was an error in the reservation because on Saturday, June 4th, the restaurant was closed... We had to urgently find another place... I remain very surprised at this lack of professionalism...
In addition to the plates served, we appreciated the setting, the serenity that emerges from this establishment. The service is fast despite the many steps to be taken for staff. Too bad that the entrance was as thin as it was delicious (spadon cherry) too, I recommend choosing a menu rather than a dish in the map.
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service is perfect, attentive without being obsessive. The map is short but varied and widely sufficient to satisfy the most demanding. Well presented and well cooked dishes. All in a bucolic setting. Another very positive point: the tables are well spaced. A very good time
A relatively good lunch, despite a lack of heat from some dishes. I only put a mediocre note to this restaurant for the following reason. Extremely displaced remarks by the manager. Yannick PELTIER
The environment is beautiful. We went there with our dog without any problems, personal and charming direction. and of course for the impeccable plate I recommend and above all I will come back.
very good cuisine, inspiring menu, good product work. very good value for money, all in a beautiful setting and a very pleasant dining room.
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refined cuisine in a setting that is as much. The lotte was sublime, as well as the fruit tartar.
A perfect service. exquisite champagne wines exquisite your domain a wonderful
Tartare D'espadon Au Combawa Et Basilic, Duo D'apserges Blanches Et Vertes Et Vinaigrette Aux Fruits De La Passion
Ballotine De Foie Gras De Canard Au Pain D'epice, Gelee Au Porto Et Fraises Rôties Au Beurre Vanillé
Rose De Melon Et Magret De Canard Seché Maison, Espuma A La Coriandre Et Mache Nantaise
