We've heard so much about it! We're a little disappointed! the setting is pleasant in a beautiful garden on the edge of canal and loire but the table is benchal in the small stones. We wait a bit before we come to introduce the menu. the amuse-bouche are good but any and the gaspacho in verrine is warm and too liquid. The wine list is interesting, varied and prices are correct. the choice of loire wines is perfect as well as the Mennetou-Salon chosen. However, the young man who presents the wine obviously knows nothing about it!I chose a count of turtle and my companions of the foie gras duck. This was a little seasoning. The roasted sandstone and the beef parmenter have feasted my friends....
dinner on the terrace in a very pleasant setting, which could be even more with a small effort to beautify a little. It's a little sniffy (bad herbs, dessert tables that look like they've been dumped there). The kitchen is good and it's pretty copious. after the salmon tartar (which would be more than just mixed in a verrin), and the chorizo sandal (excellent), we are almost hungry. a little disappointed by the strawberry craquelin, but the brest bet is very good. The price quality ratio is very correct.
We chose this place to celebrate my birthday. A quiet room upstairs allowed us to go out nicely. On the service side it was very well in the mastered relaxation. kitchen side, very good! All the plates were empty! the wine list is quite little provided but we find its happiness there. to renew all that the view is superb and that we park there very easily. the prices on the map are no surprise for this type of restaurant.
We went to dinner in this restaurant. very pleasant terrace. Very fresh champagne. disappointment at the beginning of the meal with the salmon tartare that is not a tartare in my opinion. then beef and craquelin parmenter with excellent strawberries. small flat on the service or a waiter and came to pick up the wine card by asking us just if we wanted a water carafe and not if we wanted wine. Too bad.
Reserva una mesa ahora
very good restaurant, certainly one of the best on orleans. the dishes are good, moose, the ingredients used are of quality. (and all with quite correct prices! )the frame is really nice, whether it is the outdoor terrace or the rooms inside. Plus the staff is really nice. I really recommend this restaurant.
I confirm my previous opinion. really good kitchen but very medium service. I don't know if the young waiters are in training which explains the mistakes but it's not up to what I'm waiting for when I come to this restaurant. I'll come back to eat well, but not for the service.
This is our go to restaurant whenever I visit home from Australia. The staff is friendly and helpful, the menu changes everyday (they also offer a great value set up lunch menu), the food is always refined and sublime and outdoor terrasse and location really lovely. Love it!
agreements between dishes and exceptional wine. original, surprising and exceptional flavours. service of qualitya small walk on the canal or loire after the meal is very pleasant.I recommend .sometimes animation around the decouvert of the wines .
Reserva una mesa ahora
First tote dinner! perfect, great. 35€ Saturday night menu = reasonable at the sight of dinner! the young and dynamic server team is perfect! You feel the good atmosphere between the room and the kitchen! bravo
We have very good food for a very correct price. dessert flat entry for 35€. The dishes were copied and the presentation was carefully taken. We will recommend this restaurant to our friends!
Foie Gras Grillé Sur Crème De Céleri
Volaille Jaune Aux Épices Tandoori
Agneau Aux Cocos De Paimpol
Meringue Aux Fruits Rouges
Crabe En Tacos À L'avocat
Menú Entrada Plato Postre
