Lescaleyrou - Reservar una mesa

The atmosphere was excellent and the service was good. The outdoor seating area added to the experience on a pleasant summer evening. The food didn't come out of the freezer and took a little time to be prepared because you can't rush quality. When it arrived it was excellent one of the best on this year's visit to France. The prices were only a little more than the Sarlat tourist traps, but the quality was way above. The owner/chef was charming and was pleased to meet us and talk to us before we left.

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Food and service were fantastic. They catered so well for my 10 year old. Compared to the normal food offering in sarlat this is in a different class and so much better value for money. The foie gras and beef were amazing. Chicken brochettes for children was so good my son had 2 portions. Bill for 3 with wine and tip just over €100 couldn’t fault it.

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A few k's up the road from the historic centre, is this wonderful small restaurant. Everything was perfect, the setting, the food, the service and the price . You will need a car, but don't miss an opportunity to experience a great dinner from some really nice people.

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This is a chef who takes great pride in his profession. The restaurant is set in what was originally the barn of his family's chicken farm so is rooted in local French gastronomic history. We received a great welcome very attentive service.

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After disappointing food in Sarlat town centre we decided last night to try Lescaleyrou Dont be put off by the five/ten minute drive food and service was excellent, best on of our trip to France so far....

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