3 stars for the kitchen, because the prices are not worth some products. The presentation is very well done but sometimes the foods have no taste (like the tomatoes). 3 stars for the service, because the tablecloths were stained in three different places on a table of 5, for a well-rated restaurant this is very limited. As if the tablecloths hadn't been changed for a few weeks. On the other hand, the servers were impeccable. We were well received and well served. 4 stars for the atmosphere, because everything was good, quiet location, restaurant not too noisy, and nice decor. But it's not exceptional either, so one star less.
Unfortunately we started our meal on the terrace and a heavy downpour made us retreat inside, our 3 African-style bars, although having taken a short walk in the rain, were perfect. , a real delight. On the other hand, the 2 pieces from the butcher which had not made the little trip outside were lost and the dried fries were necessarily cold. As for the desserts, an extraordinary composition. I recommend the Pablova and the Giant macaron. A small commercial gesture would still have been welcome, it's also what sometimes makes a plus, even if it's just a coffee. We will come back anyway.
Yovo'le patron nous régale d une cuisine authentique et savoureuse. L escargot est devenu l ardoise depuis juin 2017. Cadre chaleureux et service au top. La carte est sur une ardoise les plats copieux et les prix au plus justes .moules à la portugaise , viande gouteuse. Belle expérience je recommande vivement reservez une table pour le week end c est formidable
Discovered at the bean fair, I hadn't made a reservation and they kindly found us a table for two. The staff is pleasant and available despite the crowds there were. The meal was good and delicious (visually too). If you go to Arpajon, I highly recommend it. I will come back to discover their menu, special fair menu when I go there.
Reserva una mesa ahora
excellent. It's better to book because there are few tables. We've really enjoyed ourselves. excellent value quality price. We particularly enjoyed the thousandfeuille of goats, basil and tomatoes. the almost veal with truffle purée and the ultimate poultry were also delicious.
prices are slightly higher than a lambda restaurant but the quality of these is much better and the servers are very professional. Even cocktails are good.
very tasteful cuisine. Correct prices. a little noisy down but room on the floor very nice.
It's the first time I went to the slate lunch, I'm fine. The servers are very listening.
Reserva una mesa ahora
Very beautiful discovery! The dishes are very good and the atmosphere is very nice!
nice restaurant, and good cuisine I recommend it
![Léon Brétigny [fermé Définitivement]](https://cdn.tablereservation24.com/38475630-table-booking-image-gallery_thumbnail.jpg)
