L'Estanco - Reserva de mesa

Dinner on the 2/08 at night on the terrace, the temperature is very mild.Very good reception. A presentation of the dishes and products that allows you to scan the whole card and to appreciate the effort to enhance local products worked in fresh. A hat to the boss who tries to do this exercise in English to inform foreigners, we enjoyed this mark of interest that highlights the quality of welcome to French (and yes it exists). The kitchen turned out to be excellent.Bravo to the whole team we had made a good reservation because in the end the terrace was complete.Address to retain and marry

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I came with family on the advice of trip advisor. I can't be disappointed even more because I'm waiting to eat local food. on what we have lived, I have absolutely nothing to say: The reception is very good: we are at your listen, the staff is friendly. The quality is at the rendezvous. all my little family has greatly appreciated everything. the frame is very pleasant: it is warm there is a but that gives me a feeling of disappointment. Unfortunately, the card is not fully available. and that's why I can't give the maximum rating: damage!

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products of high quality and cooked wonderfully by bea, a patron with small care and a simple and warm service in a cocoon setting. what more to ask to spend a good relaxing time after a day of hiking? :) special mentions for the Italian salad (graphic and delicious), the fondue of estanco and the sauce with figs ... finally, almost everything :)

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The frame is beautiful. We were entitled to a vip space to spend our last holiday party with friends. the dishes are excellent - prepared with local products and the service is very pleasant. estanco is a cult restaurant in the valley of val cenis. A must for a holiday. Thanks for the good reception and next year!!! Reserva una mesa ahora

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Not to miss. home kitchen with excellent fresh products. The super good croziflette and the raclette to fall. We had a very good evening and had a great good eaten even the children finished their plates.Glace with the great daddy beard. The bosses are very warm and welcoming.

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the decor is well savoyard: tables and chairs made of solid wood, small photophores, the bar. the meal: the fresh fries are super good, the steak way bouchère is melting, the presentation of the meal on slate is the most beautiful effect. The staff is super welcoming.

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extremely simple, friendly and helpful staff. Very pleasant and relaxing, even background music. Excellent and not expected; not expensive, but proportionate. The only place where you can always order food just before the closing time. We'll be back.

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We went to eat with family for my husband's 40 years. We were charmed by the decoration, by the simple but warm welcome and by the dishes prepared with local products. Good address so we recommend warmly. Reserva una mesa ahora

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Nothing to say except to the top! dishes are entirely made home with local products and there is for all tastes. The bosses are great, smiling, benevolent.

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delicious food, not your usual mountain farewell! cooked on perfection, attentive staff and a very nice evening.

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