L’étable - Reservar una mesa

difficult ... summed up: eat 4 stars ambiente 2 star service 3 stars (where I take into account that a very young worker was there who also has the right to be super sovereign.) to eat: whether it has earned a star or not, about it you can argue, it was at least close. everything was very good and kreatiw, there were several greetings from the kitchen, delicious, visually beautiful and also handcrafted simply good. ambiente: don't go. a windowless small room, with carpet, 90s lamps, the flower at the table somewhat blurred. Clear, the hotel can not put its second restaurant, which probably makes 90% of the yield. but you can also make a lot more from a windowless space, you just need to name...

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that was an entertaining culinary evening! the festive menu is so clocked that they can then visit an evening performance in the adjacent pencil ruin without time pressure. a fine eating at the highest level: tasteful, but also visual! Between the culinary mood and the same name were 7 more courses. the portions were manageable, but always a high consumption! Price/performance was quite fair. the moderator of our culinary Friday evening show was also the one responsible for the l’etable weinsommelier. we don't cry what he didn't take us badly. an experience for all senses and a tipp for all visitors from bad heartfield.

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excellent star restaurant. creative and modern kitchen. high quality of the products used. Tastefully ready to eat. especially recommended are the fish dishes. attractive drink card. friendly and competent service. beautiful ambiente. the prices are reasonable.

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extremely expensive. we went bad after eating. too many flavors in the different courses. interior equipment leaves to be desired. found the wee not suitable for eating. we were disappointed.

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poor service, good ingredients and boring conversion

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