L'eterlou - Reserva de mesa

having the chance to have a smart apartment for more years, I recommend the eterlou. I've been on a tigne tour, I'll always be back. warm atmosphere, fondue material, raclettes, for well adapted people. the grey dolphin with absolute taste. serge is particularly attentive to his charcuterie. these good local products every year, without sewing (unlike other tigne restaurants, believe me! My teenagers sometimes rebel against parents. went to the eterlou:

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We had a great meal. The duck magret is very good. Several dishes are accompanied by a gratin of homemade potatoes that is excellent! All of this with very affordable rates. And the genepi has the viper at the end of the meal, very rustic, very pleasant.

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super good restaurant we always eat there very well years that I know this restaurant I advise you if you are tignes go make a tour their speciality savoyarde are exquisite !!

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very good smiling welcome and service! excellent fusion with cereals, well garnished and served with potatoes and cuts! a very good moment of conviviality Reserva una mesa ahora

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ultra fast service, speciality of friendly local staff we have tested raclette and melted burgundy, very copious. If you're going to tignes, I recommend

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very good restaurant and the waiter is very nice. bcp of savoyard specialties and pancakes for dessert.

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Very good and very copyy kitchen, server and very pleasant and kind. I highly recommend, top service.

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Excellent Bourguignonne and very good accompaniment. Effective and fast service. Reserva una mesa ahora

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We ate very well, homemade products. The waiter was very nice. I recommend

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Good report quality price Friendly boss I recommend

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