L'Etna - Reservar una mesa

This place was was recommended by a member of Ruinar Mason, and it was like going back to Italy while in Reims. The veal kabob was deli but the ratatouille was excellent...wife had the veal Parmesan with pasta bolognese and it was very good as well... Highly recommend the tiramizu...one of the best I had enjoyed... Edoardo is a magnificent person who makes you feel like back in Italy with his conversation and warm welcome... Wish the very best to Edoardo and his family and thank you for making us feel like home! And if you are in Reims, you need to go inside and say hello to Edoardo...I can guarantee you will enjoy it as much as I did!

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Spontaneous lunch there during our short stay in Reims. Very nice staff, friendly and welcoming. Small place, I guess that reservations are better to ensure a free table. Small choice of fresh dishes, generous portions, fair prices, tasty French bread ! Pizzas looked great, really (but we have not tried them).

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We found this restaurant by chance one lunchtime whilst waiting for the nearby automobile museum to reopen. Wonderful hospitality and the best pizza I've had in a very long time indeed.

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We found this restaurant by chance one lunchtime whilst waiting for the nearby automobile museum to reopen. Wonderful hospitality and the best pizza I've had in a very long time indeed.

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Meilleure pizza de Reims cuite au feu de bois avec des ingrédients frais franchement un vrai délice .sa vaux le détours !!!!

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