Lezzet Restaurant

a small restaurant outside the center, but easily accessible from underground station U78 or U79. well furnished restaurant and attentive, quick and accommodating service. menu in Turkish, German and English, the waiter speaks without any problems English and likes to use a few bread Italian. we order Turkish apples, delicious, they bring us good warm bread with an olive peanut sauce as aperitif, excellent. then come the courses we choose: lachssteak with shrimps in lemon rice sauce as well as chicken curry accompanied by champignons, paprika and granat apple grains always with rice both well cooked and with great taste. the portions are just right, not as generous as the Germans. prices slightly above average, credit card accepted. only little manko: the lärm in the room, on the other hand it was full.

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we have rarely eaten so good Turkish! the cold appetizer was a pleasure, the various dips and creams tasted all different, the small fladenbrote added came fresh from the many and were homemade. as a main dish we had a grilled dorade, which was tied on the table, and a lamb-back steak with an interesting and very tasty granatapfelsauce. the associated vegetables were bite-resistant and crisp. we drank Turkish wine here for the first time, which tasted us very well. the chef was very nice and the service good!

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as an appetizer we took the cold and warm mix dish. a large range of different flavors, ideal for the beginning. the main dish was chicken with parmesansauce, that was a bit too salty. but this restaurant is highly recommended and the staff is very friendly.

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we had a delicious Turkish meal here. the service was super friendly and the dishes were great! highly recommended!

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the food has tasted wonderful, the staff is competent and friendly, all in all a very beautiful evening.

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