L'Huitriere - Reservar una mesa

this beachside restaurant offers a map with conventional formulas and a correct map. We were six at the table and it seems a good option.First inconvenience, you cannot choose fried mussels all alone but one of the formulas contenting them. Second, you have a very small choice in the formulas, as small as the staff to serve the tables: more fish soup, more dessert of the day. mussels or mariners or Normans. Entries served after a few minutes, very good but not generous. good his duck terrine, mediocre his salmon and foie gras (servi too cold). Then the dishes served after 45 minutes of waiting. Well, fortunately, it was a good day. errors in services, orders, and kind waitress like a prison...

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meal without pretention, good. welcoming service, we ate outdoors with four dogs being very well welcomed, the menu is simple but effective, the team seems young and tatonne a bit, but the fact with the desire to do well and smile, adapting to the off- menu request. good value quality price.

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This small restaurant is open during tourist season! If I'm not mistaken they are open from Jun to August! _I do miss that they are not open in May!_Here

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excellent meat but dessert is really a dessert that comes mini inch for the price there is a little exageration but excellent

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all seafood is frozen. the unchangeable trays. Leave more than half. and no commercial gesture.

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