L'Oce - Reservar una mesa

the woman and I visited here for lunch, as the bar zeko is closed on Mondays, and we were very glad that we let her go. the menu is quite traditional brasserie-fayre, but both with a Boeuf-Tetare and chips and burger looking promising. instead we went to the menu “humour du chef” for 10 euors. a wonderfully creamy and cheeky risotto with fruits de mer and 6 juicy gamben was the main dish followed by an equally delicious chocolate gate with ice cream. coffe was a tad weak for my lust, but the pelfoth beer on tape made it up. 2 menus and a coffee and a beer were 26 euro. good that it goes back.

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Évitons les longues phrases...Endroit superPersonnel excellent et disponible (ne croyait pas que quand le bar et plein que le personnel et moins dispo)Je viens de finir mon entrecôte et voilà le résultatArrêtez vous et vous ne serez pas decu

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excellent brasserie that has everything they would expect from a good brasserie at a French-Spanish border. good food with basque/French/Spanish inspirations, quite good selection of beer, cool atmosphere of a local brewery

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Très bon resto le jeudi soir paella conséquente, bonne accueille prix raisonnable, dommage certaines personnes ne respecte pas les sanitaires.

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Bar emblémathique d'Hendaye-plage à l'ambience cool et fréquenté par des habitués. Organisation de concerts avec groupes locaux.

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