Loeffel's Landhaus

I've been there twice. at the first time there was the debbekoooche ruchertofu, with salat and an art salsa. as dessert there was the three kinds of fruit sorrow. very exotic and super fine. rarely so good vegan eating. at the second time there was the suppe with root and kartoffeln as an appetizer and as a main course the kartoffelrsti with ruchertofu and gemse. the portion is seaweed great (me too big but super tasty. the ruchertofu tastes original to bacon, was back and forth

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I had her vegan speciality, the mixed filling of tofu and sweet in a kartoffel jacket. it wasn't very good roasted, but delicious. other options are marinated tofu in a fried potato jacket. not many variety in options, but tasted good.

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The Smoked Tofu Potato dish was very filling and delicious. Great to have many options. There is a vegetarian menu page with a Vegan section. They waitress even brought us a tomato pesto spread for our bread.

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that was very delicious. I'd like to come back. very friendly, trained staff and beautiful environment.

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They have exquisite food for vegans as well for omnis. Updated from previous review on 2020-08-03

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