L'Outa - Reservar una mesa

a friendly and natural welcome, in a warm and tasteful setting that unleashes an atmosphere of well-being of our arrival! installed around a well-trained round table we discover the map with notament a menu at 35€ attractive! Finally our choice is on the map to taste a half-breton lobster tasteful and a generous, thick and tender piece of American angina at all consistent prices! Egg scented coconut and girole risotto well prepared intakes then ice creams and caramelized apples on sanded biscuit! well cooked and well prepared dishes with taste! a map of the wines very elaborate and well arranged in prices with a well-known advice from the boss who directs us with justness for our lobster and meat dishes on a very good side of the crussillon more at affordable prices! Here is a restaurant that changes the traditional mountain restoration offer while maintaining a local touch even with valued and original products like the Breton blue lobster!

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It is the second time that we visited L'Outa and again we were very impressed. We are often is this area of France and usually the restaurants all serve very similar food, in particular with lots of cheese. L'Outa did offer some "regular" dishes but they also had a good choice for something different. My starter was a cherry tomato with goats cheese tart, served with a sweet dressing and fried onions. Amazing, I would go back for this alone! My main course were giant gambas, served with pad thai and last but not least a chocolate millefeuille cake. All delicious and worth the experience. On top of that excellent service, and a nice, tasteful table setting. Definitely one of my favourites in the area.

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We had already come to the outa previously, but not in the evening.Despite a full service, each dish was well executed! the vegetable tart deserves its name, it is generous. The burger for children is presented in a very creative way, the fries are home, a true good taste of potatoes. The anus was perfectly cooked, the tuna half-cuit had a fair oriental touch!The service is neat by the lady and the gentleman, the smile and the benevolence are at the rendezvous throughout the meal! we will return there, and we recommend without hesitation

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a friendly and quick welcome home very just cuisine, I think of my plate of saint jacques on a risotto of girolles with sublime flavors with a dessert just as good price to the height thanks for this beautiful table

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Had a wonderful meal in L'outa. Ate in the garden at the back. Very friendly considering it is quite formal. Food superb. Highly recommend visiting.

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