Makoto Sushi - Reservar una mesa

In no other country would a place like this still be alive. While the sushi quality is high, it's expensive. Even for Zurich standards. That would all be fine if the ambiance wouldn't be created in the dark backyard of an industrial area outside Zurich. To add insult to injury, the Chef (owner?) is extremely unfriendly and sadly deficient in customer service. The tone clearly comes from the top as all the staff is behaving in alignment with the attitude of their boss. If you want to order sushi for pick up (just tried this as well), be prepared to leave empty handed. They want you to place the order latest at lunchtime. Unreal. To evidence the intellectual contradiction; you are allowed to s...

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Not a sushi fan, but my wife is.There is wonderful cooked steak as well as a crab sushi for me who personally doesn't like raw fish sushi. There are also a couple of chicken dishes.Expensive, remote yet intimate location on an industrial estate.The wine menu I would say is a bit down market. Swiss and Austrian wines I would personally say do not offer / reflect the same high level of the standard as the food.The fish sushi (so I am told) is hand made to order, excellent quality, fresh, tasty but at a price.

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Had amazing food but the service was poor! 15min wait for food and drink menu then the waitress forgot drinks we ordered! Little things that count paying those prices. We will be backs the sushi is really good I just hope the service is better.

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Here you eate the world greatest inside out rolls. Order the mixed plate. You will love it and come back by sure.

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industrial area and large office complex.....and hidden this sushi place, since year a outstandig place to go !

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