This is a small restaurant of less than a dozen tables inside, plus about half a dozen outside, weather permitting. When I arrived there for lunch at about one o'clock the outside seating area was full. So, I took a seat at one the few free tables inside. There was only a single waiter, probably himself the innkeeper, who served food and drinks. He was evidently overcharged by the number of guests he had to cope with. As a result, it took quite a while before he turned to me for the first time. He is not to be blamed for this delay, but despite being stressed he could at least have greeted me when I came in, which he had failed to do.“Gasthaus Malissa” is situated in an old house, as its vau...
