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"We went as a big group. Everything went good. Fast service. Very high quality food! Nice staff! Excelent deserts!"
Teléfono: +33494762757
Dirección: 50 boulevard de la Liberte, 83300 Draguignan, France
Ciudad: Draguignan
Sitio Web: https://www.facebook.com/Malycanrestaurantpizzeria
Lunes: 19:00-22:00
Martes: 19:00-22:00 12:00-14:00
Miércoles: 19:00-22:00 12:00-14:00
Jueves: 19:00-22:00 12:00-14:00
Viernes: 12:00-14:00 19:00-23:00
Sábado: 12:00-14:00 19:00-23:00
Platos: 13
Comodidades: 10
Categorías: 5
Reseñas: 182
malycan manages to climb over its competition and offers something unique, but for a price that is very (proven even low averaged. the dishes (also the humble pizza are made a lot in the style of the restaurant itself, immediately recognizable, comfortable but different .if the owner was the intention to do it, but to do it better then they definitely have successful. I found the whole experience both delicious and relaxing and will definitely return soon. I should add that vegetarians will not have any problems here.
Small town in the middle of the way between St.Tropez and Verdun canion. If you will be there and will be starving as we were this is the perfect place for you. The food is italian but with small nice modifications. I recommend the poultry...stuffed with cheese. The cold gaspacho was also nice, they put there small piece of cheese and this surprisingly lift this simple dish to the upper level. My friends tryed risotto and they seemed to be totally happy with it.
Small town in the middle of the way between St.Tropez and Verdun canion. If you will be there and will be starving as we were this is the perfect place for you. The food is italian but with small nice modifications. I recommend the poultry stuffed with cheese. The cold gaspacho was also nice, they put there small piece of cheese and this surprisingly lift this simple dish to the upper level.My friends tryed risotto and they seemed to be totally happy with it.
we had lunch with a group of travelers. the weeping and the broth were so good and then came the main meal of the hen, which was cooked in a sauce with paprika and served with delicious kartomas. dessert was ice cream covered with whipped cream macaron pieces and strawberries. a great way to finish a good meal. the service was good as the size of our group.
