Mankas Backdoor Grill

Disappointed, as have eaten several times at the Vacaville site, perhaps my expectations are high. No soup spoon with soup until he was asked. Wine glass had excess wine on the bottom of glass that could easily get on clothes. Two of us next to an appetizer ordered the shrimp with grits. Very middle of the road in quality. Will try again, but can wait in the hope that they can work the “clinics” from their menu.

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The service and food were absolutely excellent! The entire staff was very attentive, by Andrea, the host who checked our request to change the seating, to our server Dante, to Eric, the General Manager with all guests to ensure that everything was in place. New owner/Koch Lindsay Chelini knocks it out of the park!

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Music on the terrace every Tuesday night at 2 of the best in the area: Chris and Rob. That's why we were there! David, our server, was extraordinary. Eating delicious, but a bit expensive to do this too often. But I'm back and bring more friends next time!

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The cook is great! The service is excellent! The food is delicious!

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The Ahi Tuna appetizer was beyond amazing!

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