Mansa Kunda - Reserva de mesa

I am from the west coast and was taken over my daughter to the restaurant. since my first meal, I've always come back because I can't get enough. let me say as an Afro-American who dimmed in the best restaurants from Africa to America, mansa kunda is the best African Senegalese cuisine in the north, south, east or west. I ate every idiot and crumb on the teller. compliments to the talented and gifted chef and the wonderful owner, mr. ali, who is always welcoming and friendly. I hope that many people will be able to experience the highest taste of eating and its exquisite artistic presentation.

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excellent food and great service. we were there early in the afternoon and had the place for us. Never before was there West African food that were recommended before spot! fufu was a bomb! we're coming back!

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excellent cuisine amazingly clean chill vibe. the beat Sene-Gambian-Food hands down! and their bakers are also amazing! I wouldn't say if it wasn't like that!

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a private favorite for delivery. herculean proportions. I love: Jollof-Reis I don't know how to wake her so much taste! it comes with her choice. Reserva una mesa ahora

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tasteful eating and attentive service. the decor is beautiful. I visited a slow/fast evening and enjoyed that ali’s fast service. the jollof and.

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was randomly waited for an appointment in the neighbourhood. the ambiente is excellent! friendly and fast service. I decided to get the fish.

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Friendly service, yummy food. Beef with Tomatoes mild and tasty. Peanut butter chicken with Fufu. Yummy all around.

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The Jollof rice is a very small portion and it isn’t even good. The stew is very sour and taste burnt Reserva una mesa ahora

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the food doesn't look good and it smells like crumbles and the meat is all bones and carrots

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I drove 2 hours through traffic for this food and I’d do it again. They never disappoint.

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