Marble Rye

Marble Rye - Reservar una mesa

112 Genesee St, Buffalo, United States Of America, 14203
3769 Reseñas 4.4

"Our meals we simply outstanding. My son and husband shared the rib eye and said it was one of the best that they had eaten in a very long time. They also shared the Indian style currie and liked that as well, but they’re still talking about that meat! My daughter in law and shared a great baby kale Caesar and an amazing fresh house made fettuccine in a garlic Parmesan cheese sauce. One of the best meals that I’ve eaten. And the bourbon mousse excellent!"

Detalles

Teléfono: +17168531390

Dirección: 112 Genesee St, Buffalo, United States Of America, 14203

Ciudad: Buffalo

Sitio Web: http://www.marbleandrye.net

Horario de apertura

Lunes: 18:00-22:00

Miércoles: 17:00-21:00

Jueves: 17:00-21:00

Viernes: 17:00-22:00

Sábado: 17:00-22:00

Estadísticas

Platos: 10

Comodidades: 24

Categorías: 5

Reseñas: 3769


Dirección

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Reseñas

4 /5 Reseña

My wife and I had reservations and we were seated very promptly. (I strongly suggest reservations) The atmosphere was nice, and the low lit brick and mortar restaurant puts you in a relaxing chill mood. Our server Colin was great. He explained the menu as far as small plates entrees as well as the specials for the night. As we looked over the menu, the first thing I noticed was the fact that it was so different from our previous visit. That in itself was a very welcomed thing. I had a lot of choices to make, from the burgers to the steak dinner. They have 3 choices of salads, it would be nice to see M R give a option of adding a protein to your salad. Of course, at an additional cost. Also i...

5 /5 Reseña

We were in town for a hockey tournament and a friend found Marble Rye online. We showed up without a reservation and lucked out to get a table. The restaurant and bar area was packed shortly after our arrival. The restaurant was beautifully designed. Candles and small plants were perfectly scattered across the exposed brick wall. Lightning was cozy. The cocktails were delicious. I had a cocktail called “teenaged wedding” and it was amazing....I ordered another! Lots of choices for wine and beer as well. Our table ordered roasted chickpeas and roasted cauliflower to start. Both delicious. My friend and I ordered/shared the vegetarian curry and the vegetarian pasta. Both so great! Lots of vege...

5 /5 Reseña

Since they opened Marble Rye has been one of our favorite spots for dining cocktails. In these trying times with the Coronavirus running rampant and all restaurants in New York State closed for in-restaurant dining, these guys harked back to their Food Truck days and put together a fine dining take-out menu. We had the Duck Cassoulet for 2 tonight, delivered to our car curbside by one of the owners including a very nice salad. The meal was outstanding and a welcome relief from the last couple of weeks of social separation and cooking at home. The price was very reasonable and we'll get another meal out of it but I should qualify that by saying we're light eaters. We're trying to support our...

3 /5 Reseña

Six of us went for drinks and dinner. Starting with the bar. Had to wait forever for a drink. Drinks were very high priced, but the worst part was what we actually got. For $11 we got a small glass with ice literally the size of a shot glass. If there was 1/3 of the glass that had drink in it that was a lot. Total rip off. As I went to close my tab they put my charges on someone else's card and handed me that card to sign for. If I wasn't an honest person this could have been a huge problem for whoever the owner of that card was. The dinner was ok but nothing special. Our waiter Jake was very good. We will not go back. If this is on your list I would skip it and go somewhere else.

5 /5 Reseña

Our meals we simply outstanding. My son and husband shared the rib eye and said it was one of the best that they had eaten in a very long time. They also shared the Indian style currie and liked that as well, but they’re still talking about that meat! My daughter in law and shared a great baby kale Caesar and an amazing fresh house made fettuccine in a garlic Parmesan cheese sauce. One of the best meals that I’ve eaten. And the bourbon mousse excellent!


Platos

Balvenie Caribbean Cask 14 Años
Balvenie Caribbean Cask 14 Años

Bruichladdich Port Charlotte
Bruichladdich Port Charlotte

Old Forester 1870 Original
Old Forester 1870 Original

Viejo Weller Antiguo
Viejo Weller Antiguo

Garbanzos Crujientes
Garbanzos Crujientes

Ensalada De Granja
Ensalada De Granja

Petirrojo 12 Años
Petirrojo 12 Años

Alitas De Pollo
Alitas De Pollo

Curso De Queso
Curso De Queso

Elías Craig 12
Elías Craig 12