MarthabrÄu - Reservar una mesa

TL;dr: great restaurant. the restaurant itself becomes rough and old Bavarian, but also modern, and invites a very good mix. the card is similar, there are old Bavarian we eat stierhoden, but also beautiful, modern dinge like birne rosmarin limo. the classics like carving, pork roast, böfflamott and co are all equally recommended, as they cannot do anything wrong. my recommendation as dessert is the imperial snorkel, is made fresh and tastes hammer, even if it is a big part (not for people with a small taste,) can of course also be packed. the services are also friendly and make sure that they are happy back from the restaurant. the only problem I had visited with my several is that it is a little long time to eat when the last is full. on Friday/weekend you should book the last is quite full. Parking: the volcanic place is right next door, there are more than enough parking spaces.

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the food was excellent. I have never tasted Bavarian dishes so excellently. the selection of dressing is limited, but this is 100% compensated by the quality! also thought of vegetarian and vegan. dogs are also welcome. price performance is mega. we will return! food: 5 service: 5 atmosphere: 5

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it is so far in order only the price/performance ratio does not fit so right. eating is good but not so overwhelming that it justifies these prices. parking: quite close on the ground. other side is the volksfestplatz next door service: dine in

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Eating was really delicious. nice personal, good service. service: din in the meal type: dinner recommended dishes: bratkartoffeln, pork crumble fryed herb salad slender

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I was thrilled! Eat: 5 service: 5 atmosphere: 5.

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