4 /5
Reseña
★
★
★
★
When we arrived and were seated, it took a little while for our server to attend to us, but once she did, she was very attentive and the food was served promptly. We started with the calamari, which was perfectly fried and crispy, practically melting in the mouth. The focaccia bread was absolutely divine, and the oysters were delightful, served with a tasty sherry wine vinegar.
However, the gnocchi was a bit disappointing, reminiscent of Chef Boyardee in flavor. The risotto was well-cooked but lacking in taste, while the whole fish of the day, a pink snapper, was served with a fresh hint of lime that enhanced its flavors beautifully.
Overall, the food was good, though the pasta dishes fe...