Meat Monsters - Reservar una mesa

The service here is outstanding. It's clear that everyone at Meat Monsters is passionate about their work. Alistair (I believe he’s the "Monster in Chief") was particularly enthusiastic and engaging, explaining the sauces, sharing insights about their craft, and even giving us hot sauce taste tests. His dedication shines through, and I genuinely hope the business continues to thrive! If you're considering a visit, I highly recommend it. There’s plenty of space between the tables, you can order food to your liking, and the staff all wore masks for customers' safety. This is a very special place, and we will definitely be back!

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Veteran of many a BBQ restaurant in TX and LA, and this is up there amongst the best. Ribs and rib ends were huge and tasty, the brisket moist, and the 'Fat Boy Bacon Melt ' burger was amazing. Their own BBQ sauces and mayo are great too. Knowledgeable and enthusiastic staff. Tables currently well spaced for social distancing. Booking ahead/on their app is recommended. All that 's missing is the straw on the floor and the accents!

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very satisfying and delicious porridge meal. I love the spicy ****. apfel and avenge claw! who knew? the bark brisket on a brioche beer and a side macaroni cheese! very good. great aromen and love to detail. very professional and welcome. can not wait to go back

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Not the first time we've been here and won't be the last. Food and service were all brilliant. Tried a best of everything WOW! Loved the Philly Cheese Steak fries. Not a morsel left over.

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Great place to eat with amazing food, Mr and Mrs Monster made a great effort to come and say hello and were so friendly.

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