Mediterraneo Speyer

I ordered a carpaccio from bresaola with rucola for 12,90€ in the mediteraneo. a short time later the waiter came and told me that the rucola is out. was not a big problem for me, I then told him that I would take an antipasti teller for a person (9,90€). then the waiter said that the carpaccio was already cut open. I then told him that I don't want any without rucola. the waiter is then pulled off with a "ok, I bring the antipasti teller". the food was very tasty until the bill came. the waiter had calculated me the 12,90€ instead of the 9,90€. I thought it was a misunderstanding and I asked again. then I get in the answer, "yes, then we've done the carpaccio on it, is that a problem now?"...

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the Mediterranean is a little hidden in a side-poor of the main road, which is personally very sympathetic to me, because sitting in speyer on the main road does not make me any fun personally at the human race.It is no matter what time you come, you can see from far away that you have animated tables and flying waiters, who with their Italian call to theke really let you feel one like in ital also the owner is an adviser, especially regarding the defensive courts. at my last visit I had a piece of Ruccola pizza. at the order she had pointed out to me whether I would not like to have a great parmaschinken and immediately brought me a piece to taste that I call service!I always like to go to...

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the part was simply ridiculously small for this price (fish dish from the daily menu) and the salat was probably weeks old with a huge amount of oil and tomato so immature that they were white instead of red. I really wouldn't reach this shameful place. we don't spend eur, just wasted money. the portion was honestly small for the price (fish dish on the tageskarte) and the oil-soaked salat was probably two weeks old with tomatoes that were so immature that she had virtually a white color. we were getting eur who were a pure waste of money. I did it. I don't really like anyone.

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the interesting concept of this load offers both gastronomy and the opportunity to buy Italian specialties. all very authentic - from the stylish facility to the typical country radio station, which ensures the correct background atmosphere. Measured by the exclusiveness and the speciality of the load, which like a hybrid of Italian bar, speciality business and enothek with elevated sortiment, the prices are even quite moderate. Reserva una mesa ahora

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very popular restaurant for lunch friendly, friendly staff, good selection of menus. choose the goat cheese strawberry walnut salad, it was delicious. especially to a glass pinot grigio. beautiful selection of delicacies also to take with. it would definitely recommend if they could get a parking space.

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if they are Italian fan or even sicily, here would be a good address. In the cafe ( restaurant ) cozy little tables . for drinking there is immediately a smallness to be snatched.A part of the local takes a selling counter with Italian products.

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here you can get very good. all fresh from the counter, very good service and also super coffee. here you can sneak even if it is not super cheap, but quality has just recommended its price.

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the lunch table is always recommended and the somewhat high price is reasonable price! the coffee is the best in speyer! the waiter is actually funny, but he can't show it that way! Reserva una mesa ahora

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.Italian delicacies, prepared with dedication, excellent ambiente and a really fiery and self-confident service spirit....joy us next time.

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a beautiful place, faster service, courtesy staff, for us Italian are the prices somewhat expensive, but normal for Germany.

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