Mendocino Farms Mission Valley

This was my first time dining at this restaurant. I would describe it as a more creative version of Panera. The dishes I saw passing by all looked delicious. I ordered the farm club sandwich and the kale and apple salad, both of which were very tasty. I especially enjoyed the balsamic dressing on the sandwich and the fresh basil in the salad - they added great flavor. The rose lemonade was pleasantly sour and refreshing. The service was excellent and there is also patio seating available. Overall, a great dining experience.

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A friend and I chose to split the vegan banh mi for lunch and we were extremely satisfied. The tofu was incredibly tasty, the bread crispy, and the vegetables fresh. It was one of the best vegan sandwiches I've ever tasted. The vegan choices are clearly outlined and the entire restaurant is aware of vegan needs. It's conveniently located near a shopping center with easy parking. Highly recommend!

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After being a longtime fan of Mendo, I was excited to try their new location in San Diego. I'm happy to say that the food is just as amazing as it was before they opened this new spot. I highly recommend trying their vegan brioche bun, it's out of this world!

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Probably my favorite place! Chicken pesto Caprese, Pink Lady beets Goat Cheese Salad, Chimichurri Steak Bacon , Almond Romesco Shells are our family favorites!

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Love Mendo. They accomodate all diets (vegan, gf, dairy free, etc) and always deliver fresh food.

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