There is no way these reviews are real. I just ate there and I had to leave this review before the taste of canned tomato sauce left my mouth. This place is highly overrated. I had the shakshuka and it was horrendous. It was literally pizza sauce out of a can. The other issue was that the egg was burned and over cooked. We also had the mushroom toast which was just disappointing. Such simple food that could of been amazing. It had no flavor or no salt. The drinks were good butsuper small. $100 for a quick little brunch. It?s a real shame the food wasn?t better cause it?s a beautiful place.
The food at this restaurant is fantastic and the staff, including the welcoming owner Dane, are wonderful. I have been here twice and both times have been outstanding. The Meso platter, octopus, salmon, and mussels are all superb. The atmosphere is great, especially on Tuesday evenings when there is live music. Our server Eric was excellent and the apple tart we had for dessert was delicious - we couldn't resist finishing the entire thing. It was thin, flaky dough topped with ice cream - so good! I highly recommend trying Meso, you won't be disappointed.
We love this place! Good food drinks and excellent service. The staff is always so friendly and welcoming. We have a 1 year old and they always treat her so well. Which important to us plus room for a stroller. Dietary restrictions: Allergic to shellfish Service: Dine in Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Meso Burger, Zucchini Fritters Parking space: Plenty of parking Parking options: Paid parking lot
I have visited this restaurant three or four times and will not be going back. The restaurant has a nice, open space, which is its best feature. The service can be inconsistent, with both good and terrible experiences. However, the biggest problem is the food. I have tried various appetizers and entrees, but none have been outstanding. The dishes have been poorly cooked, under-seasoned, and not very appealing on different occasions.
Reserva una mesa ahora
Our Waiter, David, was Oustanding in his knowledge, manner, helpfulness Service: Dine in Meal type: Lunch Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Mushroom Fusilli, Roasted Cauliflower, Meso Platter, Avocado Toast Parking space: Plenty of parking Parking options: Free parking lot
This place serves one of the best Espresso Martinis I've ever had. The staff is very friendly. Unfortunately, the food itself was very average. If they improved the quality of their food, we would definitely consider returning.
We went for brunch and the food and service were excellent. We enjoyed the bright and airy decor, as well as the spacious booths facing the open kitchen. They also had a lovely outdoor seating area. We will definitely be back!
I love this restaurant in RYE! The food is consistently delicious, the drinks are fantastic, and the atmosphere has a trendy, youthful vibe.
Reserva una mesa ahora
The entire dining experience went smoothly from start to finish, and the food was fantastic!
Excellent! The service was fantastic and the food was delectable.
The Vice, Cabernet Sauvignon, California 2015
Tenuta San Guido, Super Tuscan, Italy 2018
Cala Del Re, Chianti Classico, Italy 2014
Pierna De Cordero Estofada
Vieiras De Mar Chamuscadas
Ruinart Blanc De Blanc Nv
