Mezzo

Mezzo - Reservar una mesa

Frankfurter Straße 67, 64293 Darmstadt, Germany
1784 Reseñas 4.3

"Unfortunately, the restaurant booked through Open table had not opened and we had to go to another restaurant"

Detalles

Teléfono: +496151295936,+496151295938

Dirección: Frankfurter Straße 67, 64293 Darmstadt, Germany

Ciudad: Darmstadt

Sitio Web: http://www.mezzo-restaurant.de

Horario de apertura

Lunes: 12:00-14:00

Martes: 12:00-14:00

Miércoles: 12:00-14:00

Jueves: 12:00-14:00

Viernes: 12:00-14:00

Sábado: 18:00-23:00

Estadísticas

Platos: 10

Comodidades: 25

Categorías: 5

Reseñas: 1784


Dirección

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Reseñas

2 /5 Reseña

The terrace is nice, but we were next to a pretty loud Fontaine (despite reservation for a quiet table) so we could hardly talk in the group without yelling at us. The food came quite staggered, the same dishes were served differently dressed and staggered, the asparagus portion (4 5 asparagus sticks) fell a bit small for our men and the service this time was not particularly attentive unfortunately we actually know it differently. Since we had much better experiences, we would probably come back. The next time, however, we will wish more in advance, in the hope that our first impression is confirmed and the last faded.

1 /5 Reseña

Unfortunately, we could not have any experience, as we were told about the substantial welcome in the restaurant that there is no reservation. In my opinion, I would have reserved for Open table, we got the answer that I felt was an unreliable portal and you should always call in the Mezxo personally. We were asked for a drink and we were asked to go back. So far, my reservations about OpenTable have worked very well therefore very bad

5 /5 Reseña

Mezzo is a first-class restaurant. Who goes to eat gets something for his money. The staff is very nice and qualified. We were taken to a table and served immediately. We were also recommended for a day that no longer appears in any restaurant, but I find very good. A very tasty white wine was recommended to us on the question of which wine fits best. Food was very good and fresh. I am very happy and can only recommend the Mezzo.

4 /5 Reseña

The mezzo was good, but it is noticeable that the quality has dropped somewhat compared to the previous (about 3/4 years).

1 /5 Reseña

Unfortunately, the restaurant booked through Open table had not opened and we had to go to another restaurant


Platos

Black Angus Rumpsteak Vom Grill Mit Hausgemachter Trüffelbutter, Kirschtomaten-Bohnengemüse Und Rosmarin-Kartoffeln
Black Angus Rumpsteak Vom Grill Mit Hausgemachter Trüffelbutter, Kirschtomaten-Bohnengemüse Und Rosmarin-Kartoffeln

Fettuccine In Kräuter-Pesto Mit Sonnengetrockneten Tomaten, Büffelmozzarella Bambinis Und Frischem Basilikum
Fettuccine In Kräuter-Pesto Mit Sonnengetrockneten Tomaten, Büffelmozzarella Bambinis Und Frischem Basilikum

Wiener Schnitzel Vom Kalbsrücken Mit Bratkartoffelsalat, Klassisch Mit Zitrone Und Preiselbeeren
Wiener Schnitzel Vom Kalbsrücken Mit Bratkartoffelsalat, Klassisch Mit Zitrone Und Preiselbeeren

Wiener Zwiebelrostbraten – Black Angus Rumpsteak Vom Rost Mit Zwiebeln Und Bratkartoffeln
Wiener Zwiebelrostbraten – Black Angus Rumpsteak Vom Rost Mit Zwiebeln Und Bratkartoffeln

Saltimbocca Vom Kalbsrücken Mit Getrüffeltem Kartoffel-Stampf Und Frischem Salbei
Saltimbocca Vom Kalbsrücken Mit Getrüffeltem Kartoffel-Stampf Und Frischem Salbei

Penne Mit Schafskäse, Oliven, Rucola Und Sonnengetrockneten Tomaten In Olivenöl
Penne Mit Schafskäse, Oliven, Rucola Und Sonnengetrockneten Tomaten In Olivenöl

Ikarimi Lachsfilet Mit Matcha-Zitronengras-Sauce, Pak Choi Und Wasabi-Püree
Ikarimi Lachsfilet Mit Matcha-Zitronengras-Sauce, Pak Choi Und Wasabi-Püree

Unser Gourmet Salat Mit Duett Von Black Tiger Garnelen Und Lachsfilet
Unser Gourmet Salat Mit Duett Von Black Tiger Garnelen Und Lachsfilet

Hugo – Proseccoschorle Mit Holunderblütenlikör, Zitrone Und Minze
Hugo – Proseccoschorle Mit Holunderblütenlikör, Zitrone Und Minze

Unser Gourmet Salat Mit Gebratenen Black Angus Roastbeefstreifen
Unser Gourmet Salat Mit Gebratenen Black Angus Roastbeefstreifen