I visited this restaurant on Black Friday with my boyfriend, and although it was quite crowded, we were seated quickly. There was a bit of a wait to place our orders. Overall, the food was good, but it was saltier than I’m used to. The batter on the soft shell crab was a bit thick for my taste. The soup was unique; it was soy sauce-based and had a flavor reminiscent of French onion soup. The salad came with a sweet, mayo-like ginger dressing, which was interesting. My udon was inconsistently seasoned—some bites were salty while others were not. The spicy squid lacked actual heat; it had a spicy flavor but was mainly salty. My boyfriend ordered teriyaki chicken, which was decent but not parti...
I was just at this restaurant and unfortunately left without my leftovers. I realized my mistake less than two minutes later and returned to find that my food was gone. When I spoke to the young man at the counter, he informed me that there was nothing he could do. I had already paid for that meal and didn't get a chance to finish it. I won’t be returning until this establishment improves its operations. It’s frustrating to think that my food was thrown away just two minutes after I left. There should be a policy in place to hold onto items like that until it’s clear they won’t be claimed. It’s simply wasteful, especially given the high prices nowadays. What if that had been my only meal for...
I love mirakuya. but today I was there where my mother first crawled a bug over the hibachi table, then I found a hair in my eating. I told the manager what happened that he told me he would pay for my food, but not my mother if she didn't even eat it after she had seen the hair. I had explained to him that there was no possibility that I had paid for my meal that I didn't have to pay for my mother. my mom just stopped me to get paid for her. the worst experience I ever had. I'll never go back personally, I think they need new management. I hope that was helpful for someone looking for a real opinion.
Can I Get Some Shrimp With That?. First of all, the wait staff are like robots, no personality, (though the host was very friendly , and the food was kind of tasteless and pretty much a pile of rice with a little bit of the entree I THOUGHT I ordered (shrimp and zuchinni thrown on to the plate at the end. The tempura was greasy, and I swear I saw the chef at the table next to me squirting sake into a 10 year old kid's mouth. (unless they have two bottles or something. Gimme more sake, but no make me happy (esp when i got the bill!!!
Reserva una mesa ahora
my friend and I love this resteraunt! we were from California and used to amazing sushi, we were hesitant to tryin sushi in Wilkes-Barre but young we were wrong! from tasty eating, to friendly waiting staff, everything is just great! the people who gave this place negative comments and feedback, they honestly don't know what they're talking about.
Google Review Summary: 4.5 out of 5 (1,161 reviews)
Highlights:
- Hibachi: 120 mentions
- Waitstaff: 37 mentions
- Chef: 33 mentions
- Dinner: 24 mentions
- Plus 6 additional comments
Sort By: Most Relevant, Newest, Highest Rating, Lowest Rating
Reviewer: Victoria...
It's the 2nd time we've had a what appears to have been a new chef, although one had a good sense of humor which added to his tip. Food has been good and flavorful. I recommend checking out more than just the sushi and hibachi. Good appetizers and noodle soups.
This restaurant is conveniently located near the mall, offering ample parking. We arrived for lunch and were promptly seated. We ordered a selection of sushi, and each dish was delicious. I would...
Reserva una mesa ahora
I'm giving this restaurant a 4-star rating because the food is likely the best tasting in the area! The setup is fantastic, with plenty of seating for both hibachi and dining tables.
Very delicious. It's been way too long. We'll be back.
