Bistro Mitch

Bistro Mitch - Reserva de mesa

Ferdinand-Stuttmann-Straße 1, 65428 Rüsselsheim Am Main, Germany Reserva
4.6 /5
1375 Reseñas

"Very good food very nice service service right"

Detalles

Teléfono: +496142798500

Dirección: Ferdinand-Stuttmann-Straße 1, 65428 Rüsselsheim Am Main, Germany

Reserva, Reservación

Ciudad: Rüsselsheim

Sitio Web: https://www.bistromitch.de

Horario de apertura

Viernes: 18:00-23:00

Sábado: 18:00-23:00

Estadísticas

Platos: 10

Categorías: 5

Reseñas: 1375


Dirección

Mostrar Mapa

Reseñas

Bob

5/5

Excellent food and great specials at a good price. Reservations were made by a local colleague reservations at lunch are a must as there is limited seating). Situated amongst plenty of bright and attractive art pieces, the bistro moth offered up a handmade menu of 8 specials at or around 10 euros each. Three noodle dishes veggie, meat, fish), a fresh fish dish, chicken and another dish or two in addition to what I ordered: the Kangaroo salad. I was a bit apprehensive having never eaten Kangaroo, but when in Rome or Russelesheim).....it was extremely tasty, not at all gamey and more similar to cattle beef than not. Really enjoyed the setting, ad the low key casual feel to the place. As well a...

Margarethe

5/5

for me, Mitch represents the fusion of cultures in rüsselsheim: they contain secretly distant flavors and good seasonal and local products to create great creations. Sometimes they get smaller technical things a little wrong, but this is totally overshadowed by their warmth, intimacy and creativity of...their dishes. this is really a multi-star restaurant in a bistro clothing! they expect to eat and get wine that is far too cheap for quality and taste. mitch is a small place, so make a reservation. very difficult to come to midday when the people from the surrounding companies exchange.

Amanda

4/5

Elige solo una comida fuera del plato diario. Recomendarás este lugar para una visita y volverá a venir. Se recomienda encarecidamente una reserva.

Nasir

4/5

choose only one meal from the daily dish. they will recommend this place for a visit and come back. a reservation is strongly recommended. Reserva una mesa ahora

Maria

5/5

Cosy little restaurant with small but fine menu. The pasta with fresh mushrooms was excellent. Very friendly service.

Thelma

5/5

Hello was the first time with the family L. (customer with you. Service Food of the Hammer Next so greet Ford dealer

Martina

5/5

I haven't eaten so well for a long time. The food was phenomenally delicious and the price was more than fair.

Guenter

5/5

Very tasty and varied menu especially the changing lunch card is highly recommended! Reserva una mesa ahora


Platos

Rinderfilet Mit Oliven, Kapern, Cocktail-Tomaten Und Geröstetem Serrano-Schinken
Rinderfilet Mit Oliven, Kapern, Cocktail-Tomaten Und Geröstetem Serrano-Schinken

Bullenfilet Mit Oliven, Kapern, Cocktail-Tomaten Und Geröstetem Serrano-Schinken
Bullenfilet Mit Oliven, Kapern, Cocktail-Tomaten Und Geröstetem Serrano-Schinken

S-Forellen-Tatar Mit Markt-Ei, Neue Salzkartoffel, Frankfurter Grüne Sauce
S-Forellen-Tatar Mit Markt-Ei, Neue Salzkartoffel, Frankfurter Grüne Sauce

Beef-Steak Mit Kräuterbutter, Gemüse, Kleinen Kartoffeln Und Kräuterquark
Beef-Steak Mit Kräuterbutter, Gemüse, Kleinen Kartoffeln Und Kräuterquark

Forellen-Tatar Mit Markt-Ei, Neue Salzkartoffel, Frankfurter Grüne Sauce
Forellen-Tatar Mit Markt-Ei, Neue Salzkartoffel, Frankfurter Grüne Sauce

Tagliolini Mit Gambas, Pinienkerne Und Aubergine In Thymian-Sauce
Tagliolini Mit Gambas, Pinienkerne Und Aubergine In Thymian-Sauce

Xiao Anzerot Mit Steinpilz-Füllung In Salbei-Tomaten-Creme-Sauce
Xiao Anzerot Mit Steinpilz-Füllung In Salbei-Tomaten-Creme-Sauce

Tagliatelle Mit Schweinefiletspitzen Und Frischen Pfifferlingen
Tagliatelle Mit Schweinefiletspitzen Und Frischen Pfifferlingen

Risotto Mit Gambas, Pinienkernen Und Aubergine In Thymian-Sauce
Risotto Mit Gambas, Pinienkernen Und Aubergine In Thymian-Sauce

Cordon Bleu Mit Steinpilz-Füllung In Salbei-Tomaten-Creme-Sauce
Cordon Bleu Mit Steinpilz-Füllung In Salbei-Tomaten-Creme-Sauce