Mosto Grand Tour - Reserva de mesa

It was with friends that we went to the greatest of Saint eulalia. the frame and space are very pleasant and with a height under ceiling! The choice is varied and it is better to be used quickly enough for a few cooked dishes (my opinion is nuance because I eat while taking my time so necessarily after 22h the customers have been able to use.) the aperitives are very well prepared, the well prepared tables and the staff is really very attentive. the only one backwards, it's toilets to be examined because little engaging from which probably the conduct of some customers not to pay attention (I fell bad this night and cleanliness is the business of all of us, customers)

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very pleasant, friendly welcome and wide and changing choice of products. we love a lot for the ratio of quality prices and attention and availability of staff. (small flat without importance, the green color of the banquets a little too much the restaurant, a little lighter damage would brighten up better, but it's not serious in either we're very good

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buffet admissions correct with choice but not refrigerated, fish has well cooked plancha, helpful cooker, correct service but lack of professionalism, but desserts below everything. quality and freshness it would certainly be better to have a little less choice but more qualitative some desserts had the taste of fridge! a review of product rotation

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arrived at 12h50 remains a spoon of satted beef I ask the cuisto who warns the person concerned, I leave the restaurant at 13h55 it was never recovered. It's unacceptable that we pay not to eat if we want. charcuterie and dry cheese. The first time, but the last time it's over. one of the nails is better served Reserva una mesa ahora

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restaurant discovered with some friends. excellent!!! there is a choice, for small as for large eaters at reasonable prices. I've done a few chains of restaurants like that, but this one has something more. To discover. and good appetite!

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Restaurant with a wide choice of products, the price at noon is more than reasonable, the waiting time is almost nonexistent and the pleasant staff. small flat for the freshness of some products if we arrive at around 1pm

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Don't leave until 1:15 on Saturday. empty buffet, no spring. We should have refused to serve, we would have understood and saved.

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expensive for what it is. average quality. eating in quantity, yes. in quality, this is not really the place. Reserva una mesa ahora

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The top. I didn't know and I highly recommend. What a pleasure not only for the eyes. I've done it again.

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very beautiful restaurant, good night in perspective but the price has become too expensive for a family.

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