My Little Terroir - Reserva de mesa

While passing through Villard for a competition, I let myself be tempted by passing this restaurant which seemed unique. And indeed what a lovely singularity, a mix of Italian and English cuisine, an excellent taste discovery in a small restaurant with surprising decoration. I really enjoyed it and I just want to come back and taste the other dishes on the menu. Thank you for this nice discovery. See you soon.

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The 2023 edition of the Cocos Festival will remain in the memory of our taste buds with research of flavours always as exceptional. More particularly, this year, with the generosity momentum created by this establishment in favor of research on rare neurodegenerative diseases and partial reversal to the local Leozan association. Still bravo to the team and soon.

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Very nice discovery of this restaurant with a charming patron saint who has been in small care with us, set up a corner for stroller and coloring for children. Quick service, very good cuisine, we have enjoyed it. We'll be back. Thank you, from the Ardechois and their two blonde heads.

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MyLittleTerroir is an atypical restaurant between English cuisine and Italian cuisine without denying French terroir. A feast in the ambience and the british decor of a small room. Mark in the kitchen and Marianica in the hall, really a great discovery! But think about booking! Reserva una mesa ahora

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Very good cuisine, dishes are very well seasoned and gourmet dessert but not too sweet (top pineapple). The atmosphere is warm, we feel they're enthusiasts.

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Restaurant with a beautiful variety of excellent cuisines: sarde, English... and local Vercors products. And also his fine spicy.

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A place with warm decor, excellent cuisine and very friendly welcome. It's not very big, it's better to book. I fully recommend.

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Acceuil sympa et repas excellent. Produit frais et portions généreuse. We will be back for the sticky toffee pudding!! Reserva una mesa ahora

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Thank you for your very kind welcome, despite our Australian shepherd who was not always under the table...

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Always delicious. Fresh products. Warm welcome. To recommend the eyes closed.

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