Nazim Aldemir Dürüm Kebaphaus Pizzeria

the load is more glare than be. the biggest critique point is that the meat is often taken from an ominous container, instead of the next fresh spin. No one knows where that meat comes from or how long it is. the guess is very close that it comes from the day before and that would be prohibited. dönerspieße must be consumed on the same day. the next point concerns the meat itself. in principle it has nothing to do with a usual kebab made of calf or bark meat, but consists of a large part of favorable wing meat. the price for the not lush size relatiw is high. tastefully basically average.

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pizza was in order, maybe a bit salty, the load was not very appealing, for that the dönermann was really nice and it was not overpriced. I recommend everything in everything.

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we were on food search after 21 o'clock and were served here after the load. Thank you

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good. delicious pizza tastes good. very friendly service. very relaxed Reserva una mesa ahora

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tasty döner with everything about it and recommended for it.

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very good food and super friendly.

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food: 4 service: 3 atmosphere: 2

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very tasty eaten and nice staff Reserva una mesa ahora

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an iyi dönüşler

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To whomever.

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