Nicoline Pâtissier, Glacier

Nicoline Pâtissier, Glacier

80B, Avenue De Cavaillon, Coustellet I-84660, France Reserva
1376 Reseñas 4.6

"Et le plus .... un accueil souriant ! Excellent pâtissier"

Detalles

Teléfono: +33490716911

Dirección: 80B, Avenue De Cavaillon, Coustellet I-84660, France

Reserva, Reservación

Ciudad: Coustellet

Horario de apertura

Martes: 08:30-12:30

Miércoles: 08:30-12:30

Jueves: 08:30-12:30

Viernes: 08:30-12:30

Sábado: 08:30-12:30

Domingo: 08:30-12:30

Estadísticas

Platos: 8

Categorías: 5

Reseñas: 1376


Dirección

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Reseñas

5 /5 Reseña

We wanted to taste an ice without having to queue for 40 minutes or 1 hour drive. We relied on positive opinions on google but also on the mouth and we were not disappointed. Their cuts are very well trimmed for a correct price. They're beautiful, good, hearty. Some people say their perfume is flavorless, I wonder what they need! To have already purchased handicrafted ice trays at high prices as a renowned glacier craftsman, I would say we are at an equivalent level. Their strawberry sorbet is excellent. Clearly we eat strawberry but the icy version. Coconut too, excellent. My daughter took milk chocolate and in the mouth it was really that. I would say that the only one who could "deceive"...

5 /5 Reseña

The positive: excellent ice cream and pastry, the very nice cuts served with a glass of water, the sorbet has had a very good taste of fruit and the excellent vanilla as well as pistachio, with small French and generous Chantilly all is homemade to take away we took the melting chocolate, financial raspberry and marbling cake very good, the service was smiling. The negative: the terrace overlooks a small road of the city but the taste of the ice make it quickly forgotten and the price yes and no it is because of the quality house but there remains a budget but no regret.

5 /5 Reseña

Nous connaissons les grands noms tels que : Michalak , Hermé , Conticini , Felder, Lignac, Grolet ect ect .....cependant je reste persuadé au vu de ces magnifiques et délicieuses réalisations crées par ce jeune chef passionné , qu’il est à ce jour l’étoile montante de la pâtisserie française dans notre belle région de Provence . À SUIVRE !!!! Bravo Nicolas .

5 /5 Reseña

Un jour, on s’y arrête pour manger les glaces, faite maison et excellente. Une autre fois, on s’y arrête pour prendre des pâtisseries pour un thème...ou pas (st Valentin, anniversaire... . Et puis pour finir, on s’y arrête pour toujours plus de gourmandise! Je recommande et à très bientôt Nicoline???????????? Reserva una mesa ahora

5 /5 Reseña

What delightful creations this place has. I had a delectable dessert outside in the afternoon fall sun, they have indoor seating as well. The staff were friendly and patient. They even offer an assortment of chocolate bon bons. And they are open on Sundays! Service: Dine in Food: 5 Service: 5 Atmosphere: 4

5 /5 Reseña

Outstanding quality and uniqueness of the chocolate cake, but hardly available in small version Service: Take out Meal type: Other Price per person: €20–30 Food: 5 Service: 2 Atmosphere: 3

5 /5 Reseña

Sublime ice creams in summer and delicious Viennese hot chocolates in winter, with the best butter croissant! A welcome and service at the top! To visit without hesitation...

5 /5 Reseña

on est passé par hasard. on ne connaissais pas. et acceuil chaleureux. et des pâtisseries a se damner dignes des grands pâtissiers parisiens. on reviendra vite Reserva una mesa ahora

5 /5 Reseña

les pâtisserie sont excellent et franchement la glace une turie je conseille fortement

5 /5 Reseña

Et le plus .... un accueil souriant ! Excellent pâtissier


Platos

Helado Con Frutas Y Nueces
Helado Con Frutas Y Nueces

Pastel De Chocolate
Pastel De Chocolate

Pudín De Caramelo
Pudín De Caramelo

Banana Split
Banana Split

Empanadas
Empanadas

Sorbete
Sorbete

Youtiao
Youtiao

Financiero
Financiero