Nobu Los Angeles - Reserva de mesa

It is the first Nobu restaurant set up by their chef in Los Angeles. We booked seats one month in advance to have this refined dining experience on Friday night. The valet outside is $10, and there are also abundant street parking choices. The service was extraordinary, they take precautions for the pandemic in every detail and gave us not only a sense of comfort but also security. They gave very patient advice on the dishes' choice. They know that it was our first time here, so they let us take orders one by one, to see if we like what they serve. The “premium omakase” on the menu is $200 per person and it was perfect for a date. While we this time chose to order by plates. We highly recomm...

• Útil
• Inútil
• Responder

I can only vouch for the pickup takeout option here. Might I say it was probably one of the better choices in town for takeout. At first I wasn 't aware that we had a whole blue apron like kit ahead of us. Let me tell you that was the most fun part. It was the Valentine 's Day menu. The instructions were clear succinct you had to be a fool to mess this up. It 's already prepped all you have to do is just cook. And it 's not even heavy cooking. It 's more of a sear, reheat, plate and presentation method. Highly recommend the takeout. This won 't do you wrong you 'll avoid the rush, hustle and bustle, crowds and covid-19... Stay healthy out there.

• Útil
• Inútil
• Responder

An incredible experience of delicious flavour packed into every mouthful. Our waitress (wish I knew her name to mention but she had blue highlights in her hair) was so helpful and her recommendations were spot on. When in doubt ask her to offer what the popular items are. I enjoyed how we started with cold dishes, through to warm, and finished with dessert. I'm not one to ever choose a carrot cake on the dessert menu, but again chosen based on our waitress' recommendation. This thing is truly special. The lobster and wagyu tacos were amazing, as was the miso black cod, which was a highlight for me. Well done to the staff and chef at Nobu.

• Útil
• Inútil
• Responder

What a gorgeous place with amazing price for food that is so wonderfully put together! From the custom menu to the dessert, WOW! Wow, for taking us a in a few minutes earlier than reserved. Wow, for a gorgeous atmosphere! (Don 't come dressed down! Wow, for congratulationing us for the event we were celebrating!The waiter was really helpful and super friendly, the rest of the staff was on top of making sure we had everything needed like water and clean plates. We had the ribs super tasty and the melt in your mouth. Reserva una mesa ahora

• Útil
• Inútil
• Responder

our culinary experience was wonderful. eating was amazing. we ordered a few dinge, rock garnel, jalapeño meeresbass, tempoura lobster, spicy edemame, spicy tuna with crispy rice, lobster and garnel and ribeye with crispy wobble. we enjoyed everything that celebrates a birthday. thanks. becky for so wonderful service!

• Útil
• Inútil
• Responder

deserve the name and fame they have! they provide a great overall experience, service, ambience and food! dishes are all family/sharable small plates.. very tasty, delicious.. I would suggest sitting in the patio(it may be for bigger groups only).. valet parking available..

• Útil
• Inútil
• Responder

great service and wonderful food quality! our server has chosen everything we ate and I recommend to go this route, especially if they don't want to spend too much time looking at the (fast) menu.

• Útil
• Inútil
• Responder

quality. great service. great food. elaborate, but tasty. the service was always stellar and the food quality is delicious. Reserva una mesa ahora

• Útil
• Inútil
• Responder

Everything was exceptional. Service was top notch. We let them curate a tasting for us and they picked a fantastic menu.

• Útil
• Inútil
• Responder

the dinner service was excellent and would eat there again.

• Útil
• Inútil
• Responder