Ô Moulin

Ô Moulin - Reserva de mesa

1 Pl. Martin Dolt, 24200 Carsac-Aillac, France Reserva
4.6 /5
2894 Reseñas

"one of the best restaurants in the area of sarlat."

Detalles

Teléfono: +33553301355

Dirección: 1 Pl. Martin Dolt, 24200 Carsac-Aillac, France

Reserva, Reservación

Ciudad: Carsac-Aillac

Horario de apertura

Lunes: 12:15-13:15 19:15-20:15

Jueves: 12:15-13:15 19:15-20:15

Viernes: 12:15-13:15 19:15-20:15

Sábado: 12:15-13:15 19:15-20:15

Domingo: 12:15-13:15

Estadísticas

Platos: 10

Categorías: 5

Reseñas: 2894


Dirección

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Reseñas

User

5/5

A friendly and passionate team for a great result! Very nice discovery that this restaurant installed in a beautifully renovated old mill with a lot of taste. Everything's fine on the plates. For example, the balance of flavors for this redefinite Thai-style lotte with coconut milk, or the perfection of cooking the foie gras highlighted by the acidity of a raspberry concentrate.. Finally, the desserts offered and made by the chef are only fun and gourmet even after a tasting menu! PARFAIT! Keep the address for you!

User

5/5

Everything starts with a warm welcome in a very beautiful setting. 3 menus will be offered, and if you wish, you can also choose a à la carte menu. Small sweet mouths to start your menus. Then the dishes are very beautiful and very good. The staff is in small care, but with only 2 people in the room, they were pretty busy. You can drink a digestive or a coffee in the small room at the entrance Free parking No wifi. Very bad network connection for clean portable toilet

User

3/5

charming gourmet restaurant, former mill near sarlat. inventive dishes, fresh, tasteful, seasonal products. the 49-euro menu is creative even if for us the quantities are insufficient, especially vegetables accompaniment to the lamb. the dishes are refined and the pure chocolate dessert beautiful. It was a great experience, however. The perfect service.

User

5/5

we enjoy each detail even when the names and descriptions of the dishes do not inspire us (we are not specially fine cooking connoisseurs. flavors, originality, presentation, service, decoration, ... everything is there! restaurant to enjoy. Reserva una mesa ahora

User

5/5

On the occasion of our first wedding anniversary, we were able to enjoy the excellent cuisine of the chef in a green setting. The reception and service were perfect and very pleasant with great attention. And we thank them again.

User

5/5

excellent inventive cuisine. perfect mastery of the kitchen service at the top hyper professional but always warm place magnificent best value price for a long period! the chances that he will quickly become hungry;

User

5/5

Very good surprise for this restaurant with a BIB in Michelin, a very refined and quality cuisine. The leader highlights local products. The setting is superb by water with a beautiful outdoor terrace. We loved

User

5/5

very good reception gourmet restaurant nice discovery again thank you for this good time with this delicious meal Reserva una mesa ahora

User

4/5

very beautiful establishment, a delight for taste buds. and you're making a mistake about the person.


Platos

Pavé De Truite De Borée Laqué D'un Confit De Citron/Coriandre, Carotte À La Grecque, Émulsion De Carotte Et Orange, Perles D’o
Pavé De Truite De Borée Laqué D'un Confit De Citron/Coriandre, Carotte À La Grecque, Émulsion De Carotte Et Orange, Perles D’o

Foie Gras De Canard Mi-Cuit De La Maison Forces Raix, Cacao Et Pointe De Bergamote
Foie Gras De Canard Mi-Cuit De La Maison Forces Raix, Cacao Et Pointe De Bergamote

Filet De Bœuf Limousin, Gâteau De Pomme De Terre Boulangère, Légumes Du Moment
Filet De Bœuf Limousin, Gâteau De Pomme De Terre Boulangère, Légumes Du Moment

Demi Coquelet Fermier, Mousseline De Petit Pois, Ail Des Ours Et Cardamome
Demi Coquelet Fermier, Mousseline De Petit Pois, Ail Des Ours Et Cardamome

Pavé De Lieu Jaune Légèrement Fumé, Cannelloni De Courgette Et Ail Noir
Pavé De Lieu Jaune Légèrement Fumé, Cannelloni De Courgette Et Ail Noir

Coquilles Saint-Jacques, Raviole De Poireaux Et Curry, Crème D'étrille
Coquilles Saint-Jacques, Raviole De Poireaux Et Curry, Crème D'étrille

Salade De Chèvre Chaud Façon Œuf De Caille Et Poudre D'olive Noire
Salade De Chèvre Chaud Façon Œuf De Caille Et Poudre D'olive Noire

Plaisir De Chocolat Manjari 64%, Noix Et Orange Sanguine
Plaisir De Chocolat Manjari 64%, Noix Et Orange Sanguine

L'asperge Blanche En Toute Simplicité, Sabayon Citron
L'asperge Blanche En Toute Simplicité, Sabayon Citron

Île Du Mouigt Eau Domedet Roul Gré Légumes Du Moment
Île Du Mouigt Eau Domedet Roul Gré Légumes Du Moment