Ordered 1 pound of brisket, 1 pound of wings and fries. Apparently, they ran out of brisket, so tried to sub turkey. Weird substitution, for sure. Called and asked to sub ribs. Received 4 ribs. 8 wings and some fries. Wings were cold and undercooked. Chicken meat was pink and a little **** in a couple places. Inedible. Ribs had tremendous flavor and were fall of the bone tender. Only complaint was temperature. Again, cold. We live a couple miles away, so should have at least been warm by the time we got home. Fries. Not good. To much seasoning, and not fresh. Not hot. Soggy stale. BBQ sauce. Very tasty. Good flavor. Little sweet but plenty of spice. I had read a lot of reviews and really wan...
I really wanted to like this place but it was a complete let down.I came here with a group of people based off of a recommendation by a local pizza shop owner down the street.I should have known something was off when I came here on a Saturday afternoon and it was dead while all of the surrounding restaurants were packed.The experience with the staff was amazing. They were very friendly and explained the menu in detail. They were attentive the entire time but not overbearing.The food on the other hand, left much to be desired. I ordered the Turkey sandwich, brisket sandwich, coleslaw, Mac and cheese, and sweet tea. Both sandwiches were dry and I had to slather the Turkey in the homemade sauc...
First time here because Coastal was closed and JS BBQ doesn't quite knock my socks off. Walked in to an empty joint, fans blowing and a somewhat disheveled dining area. The place really did seem deserted, however there were two young people hiding in the shadows on their phones. We placed our order, wiped the crumbs off the cleanest looking table and took a seat. The sauce, two paper plates and plastic cutlery were delivered to us. Our food was then delivered on a tray which I thought was confusing. Why weren't the sandwiches just served on the plates? Anyway, we thought the sandwiches were just ok. Maybe they would have been better if we used the sauce. As you can see though, the sauce disp...
Yuck! Out of brisket on a Sat night. Our meat was over cooked to the point where the ribs were inedible. The fried pickles had zero flavor yes, pickles had no flavor because they were either old and/or that overcooked. Mac n cheese tasted like cafeteria Mac n cheese. The sauce was watery with little flavor. The only thing that was good were the fries. Highly recommend going across the street to Jersey Shore BBQ if you're looking for BBQ in town. We wanted to try this one since the ratings were just as good but seriously regret the $50.
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Worst lunch Ever!!!!! The pulled pork and mozz was burnt on both sides. Not slightly burnt, but inedible burnt. Mac n cheese was the worst I ever had. Overcooked and zero seasoning. Nothing creamy and cheesy about it. Right in the garbage. Called the business and received a rude guy who wouldn?t give his name. Said that?s how it comes and hung up on me. Very professional ???????? Should?ve stuck with Woodchucks or Hickory Hog. I?ll never order here again and I will definitely spread the word. I?d give it a -5 stars if I could!!!!!
I just had lunch at Offshore BBQ with my daughters, and it was a great experience. The owner, Rich, came over to greet us and guide us through the menu. We tried the pulled pork, ribs, and brisket, along with all the sides: slaw, beans, chips, and fries. Everything was fantastic. The best part? We managed to have lunch for three people for under $40! I was truly impressed!
I placed an order in advance to be sent to someone's home after a funeral the next day. They accepted the order but never delivered the food. Instead they cancelled without explanation 10 minutes before the food was supposed to be delivered. Sorry but that is shocking mismanagement and totally unacceptable.
A friend of mine once told me you can judge a good BBQ place by it's baked beans. If that's the case this place is AMAZING! They are a bit spicy and you can tell smoked and delicious. As is the smoked Mac n Cheese as well as their Brisket. Highly recommend
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This is the second time eating at OBBQ. First time was back in early June and then today. I have to write, the St. L style ribs are excellent, superb, falling off the bone. Sweet tea is refreshing and the vinegar cole slaw offsets the meat portion.
Wings were soggy and no flavor. Ribs were decent, but not great for the price. Mac and cheese you're better off with ez Mac from a microwave. Really disappointing ?
