Olea - Reservar una mesa

the frame is nice, beautiful vaulted room. The menu is 20 €uros per person (price from dessert). the map is not very elaborate, but it changes every week (and visible on the restaurant's facebook page)More important wine selection, although we haven't taken it. The server would win to smile a little more )-:rapport qualité-prix bon pour qui cherche la simplicity.

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a nice, carefully decorated vaulted room, a reasonable price (50 euros to two for 1 entrance, 1 dish, 1 dessert and a glass of wine), nice and well-trained dishes. easy parking for motorists. the terrace remains to work, there are only a few anemic pink laurels to make separation with the parking lot, pretty paravents would not be too much.

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simple, serious and effective card . quality price , perfect ! I recommend the Paris-Brest house .une tuerie : and I know it , crunchy cabbage paste , pralined cream tip top almonds grilled as it is necessary and caramel . all well what . I forgot everything is fresh and homemade .

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generous plates (flat entrance dessert you can not finish !) and warm welcome a good small address in a very nice cellar and with a careful dressage. typical French cuisine classic: foie gras with excellent, risotto of saint jacques bon and paris brest bon aussi !!!

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an excellent quality price ratio and a very nice decoration! gourmet quality, taste, finesse and a beautiful presentation.

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