O'Pizzicato - Reservar una mesa

Trudging round Saverne trying to find a place that wasn't promoting the objectionable foie gras, we found this delightful pizza restaurant near the station. My partner had the seafood risotto which he said was delicious and I opted for a veggie pizza with artichokes , mushrooms, peppers etc. It was huge, hot and tasty, helped along with a nice green salad. I couldn't manage all of the bread base as I wanted to leave room for dessert carpaccio of pineapple (basically very thinly sliced) with a serving of coconut ice cream. It came with a garnish of coriander which seemed weird but absolutely worked, although I preferred to eat most of the dish without it, the ice cream was heavenly. Friendly,...

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We ate here two nights. On the first, we had pasta bolognese (not bad) and a veal Cordon Bleu with mushrooms over spaghetti. Tasty but HUGE portion. Very good, but not authentic. Second visit we had outstanding pizza baked in a wood oven. Staff has a bit of a hard time with English, but work hard to be accommodating. A good change of pace from traditional Alsace food.

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We found this restaurant on TripAdvisor. It is a little out of the way, opposite the station, but worth it. In fact, we enjoyed it so much, we went 3 nights running! The staff are friendly, the food excellent and service good. We even managed to get a table on the eve of Bastille Day, when it was packed.

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This Pizza in this Pizzeria is one of the best I have ever had in my live especially the Pizza Piccicato. It is just amazing. And I know what I say. I almost lived in Italy and I have been in more than 60 country's. You have to go there!

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We came here today and ordered Pizza and Pasta for take away. Both were very tasty. busy restaurant which shows the interest of people wanting to eat here.

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