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"The omakase is an excellent value! Food: 5/5 Service: 5/5 Atmosphere: 5/5"
Teléfono: (+1)7149980098
Dirección: 1956 N Tustin St, Orange, United States Of America
Reserva, Reservación
Ciudad: Orange
Sitio Web: https://ohshimasushi.com/
Martes: 11:30-13:30 17:30-21:30
Miércoles: 11:30-13:30 17:30-21:30
Jueves: 11:30-13:30 17:30-21:30
Viernes: 11:30-13:30 17:30-22:00
Sábado: 17:30-22:00
Platos: 10
Categorías: 5
Reseñas: 4264
With that said, the restaurant truly delivers on the Japanese vibe and authenticity. The chefs are indeed Japanese, and you can ask them questions about the dishes—they respond knowledgeably. Although we didn’t go there specifically for sushi (even though many patrons were ordering omakase), we tried a variety of other dishes, including salmon and young yellowtail collars, crab-stuffed salmon, tempura, and liver. The standout dish for me was the salmon collar. It was rich and moist, easily the most delicious item we ordered, far surpassing the young yellowtail, which was less fatty and tasted a bit fishier. The tempura was served hot, but the batter was quite thick, which overshadowed the s...
That said, the restaurant definitely has a great atmosphere and a genuine Japanese vibe. The chefs are indeed Japanese, and they are happy to answer any questions you may have about the dishes. We didn’t go specifically for sushi, although many people were ordering omakase. Instead, we tried a variety of other dishes, including two fish collars (salmon and young yellowtail), crab-stuffed salmon, tempura, and liver. The standout dish for me was the salmon collar. It was rich and moist, easily the best dish we had. The young yellowtail didn’t compare; it was less fatty and had a stronger fishy taste. The tempura was served piping hot, but it had such a thick batter that the oiliness was ove...
This restaurant can be quite variable depending on where you're seated. My first visit was enjoyable and offered good value. However, on my second visit, I was seated at the bar with a different chef, and the experience was notably different. The presentation of the sushi was lacking—there were fewer knife cuts, some pieces had insufficient sauce, and the rice-to-fish ratio varied. Overall, it felt very average. I wish there was an option to request a specific chef, as it would enhance the experience. Alternatively, they should consider retraining the staff to maintain better quality control. Given the inconsistency depending on which sushi chef you get, I'm not sure I can recommend this pla...
Wow! This is the best authentic sushi I’ve ever had—definitely not the American-style sushi you might be used to. I ordered the omakase, and each piece was a delicious bite of imported fish from Japan, complemented by Japanese sake and beer, all of which were fantastic. Be prepared to spend over $100 per person if you sit at the bar, but it’s absolutely worth it. Reservations are essential! As for kid-friendliness: it’s not the right place for children. Service was excellent. Meal type: Dinner. Reserva una mesa ahora
The quality of their sushi has remained consistently high for many years, featuring thick slices of fresh fish. Some options have excellent flavor, while others could use a bit more seasoning. The service is friendly and efficient. The sweet shrimp was particularly fresh and sizable, but the monkfish liver lacked flavor. Overall, it’s a small, cozy, and clean restaurant that hasn't changed in at least a decade.
Delicious 10 piece omakase for only $65!! Given the price not the cream of the crop but for the price, the freshness was really great! It comes out at once which we liked rather than one by one since we were a bit in a bit of a rush. The restaurant itself is nice, small, and had a cozy feeling. Service was quick and good.
