Oz Korean Cuisine - Reserva de mesa

Next, we tried the Kimchi Fried Rice. There were no surprises here; the kimchi was high quality, and the egg was cooked just right. It was a comforting dish. We also had Bossam for the first time. At $18, it was the most expensive item we ordered, but look at the generous serving of pork belly! It was accompanied by pickled radish, slivered green onion, a spicy sauce, and another type of chili sauce—it was absolutely fantastic. Maybe it was just new to us, but we genuinely loved it. I remember thinking that Korean cuisine only consisted of Bibimbap and Seafood Pancakes, and now we’ve really grown to appreciate the vast range of dishes we've discovered since then. The pork belly was incredibl...

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OZ is one of the top spots for Korean Fried Chicken in the Coquitlam area. Their chicken combo is consistently tasty, and the spicy rice cakes, known as Tteok-bokki, make for a great side dish. The atmosphere is pleasant, featuring a good mix of teens, families, and couples, keeping the vibe lively. Prices are reasonable, though I've noticed a slight increase, along with smaller portion sizes recently. The service can be inconsistent; visiting during dinner often leads to long wait times. Our group of five had to wait about 40 minutes in the freezing rain before being seated, and the staff seemed a bit distant, rarely stopping by to check on us or refill our drinks unless we caught their att...

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I’ve visited this restaurant numerous times and have consistently enjoyed great service that is very accommodating. The fried chicken here is arguably the best in the tri-cities; it has a wonderfully crunchy outer layer without the greasy aftertaste typical of other places. My personal favorite is the padak, which comes with a generous portion of green onions. Just a heads up, though—the sauce leans toward the sweeter side. I definitely recommend checking this place out!

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I recently had a meal at Oz Korean Cuisine and really enjoyed it, particularly the padak fried chicken. However, I want to emphasize their outstanding customer service in this review. Last night, shortly after placing our order, we had to cancel it because of an emergency. The team at Oz was incredibly understanding about our situation. Thank you, Oz team! Your support truly deserves a huge shout-out. Reserva una mesa ahora

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I visited this restaurant for the first time and ordered the katsu combo along with the fried chicken with onion sauce. I loved the crispy fried coating, and the flavors were great, making for a well-balanced meal. The staff was friendly, and the prices were reasonable overall. Parking was a bit difficult to find, but it was definitely worth it after a chilly day!

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As for the bibimbap, it was surprisingly small and quite disappointing, barely filling half of the container. I wouldn't suggest ordering it here. Overall, I would recommend sticking with the original flavor or trying out some of the other options.

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The food and service at OZ are consistently excellent. Their fried chicken is fantastic and surprisingly not greasy at all. Additionally, they offer generous portions for their other dishes, like the delicious tteokbokki! Food rating: 4/5.

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The soondubu soup here is delightful, though the portion sizes are a bit on the smaller side. The pork donkatsu had a wonderfully crispy crust, but sadly, the meat was quite dry. Overall, I would give the food a rating of 4 out of 5. Reserva una mesa ahora

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The Korean chicken was excellent and packed with flavor. We tried the half and half chicken, and it was truly delicious. The noodles were great as well. We will definitely be back!

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The food was absolutely delicious and reasonably priced. If you can only order one dish, I highly recommend the Padak chicken—it was amazing!

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