I'm going to dinner with my blonde recently. we took in, main dishes and desserts. The entrances were very good: melted parmesan that my blonde loved and I tartar trout. a taste too high onion has my taste, but very fresh in taste. The main dishes were also well. hamburger and beef bath. the huge burger even too much to enter the mouth into a bite and a mountain of fries. The bath was very well cooked, tender, but the sauce tasted a little burning. For dessert, I took something light because I was no longer hungry with everything I had eaten. a good fresh and reasonable fruit salad. My blonde took her, an amaretto coffee she doesn't seem to have hated, because she had almost had a treat...;o...
Went as a family for breakfast - 3 of us took the buffet. It was very average - nothing special but it also was not too expensive at 10$ so I would complain about that. What was extremely annoying was having each plate whisked from under me as soon as I took the last bite. Everytime. It was as if we were being watched like a hawk. Very annoying. Advice to servers: wait until we get up to get another plate before taking the last plate. Also coffee wasn't great and beans were too sweet...and didn't see any pancakes/crepes yet saw maple syrup on the buffet table.
often, hotel restaurants are more expensive and we are tempted to find an alternative. This one, at the hotel governor of shawinigan, has pleasantly surprised us. I tasted a risotto at the squash, pumpkin and really tasty mushrooms (14$) and my spouse, a chicken from the general tao (16$) particularly good. options to convert our menu to a table d'hôte are also available at a reasonable price. the choice of wine to the glass was a little restricted when we went (some wines on the menu were not available), but the service was correct and the place, pleasant.
We've tasted baby beef ribs... that's all but baby! We'd rather have said dinosaur ribs! They were gigantic but succulent! I couldn't finish my plate because my stomach wasn't big enough, but I was peated... it was so tender and juicy...I still dream of it! moreover the service was excellent, the friendly and smiling staff! highly recommended!Josée clouette magog
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Sigh: the soup was very good, the rest very ordinary. the calf blanquette was not one, the potatoes were very sticky and immangeable. Lunch: a very ordinary buffet with a cold and tasteless omelette. A single cheese, sliced cheese, like Kraft... (when you produce lots of good cheeses with quebec) only the fruits were correct and fresh.
Thanks to Jeremy, a table of good taste and a service worthy of a 5 stars! from the entrance to the dessert, everything is excellent. Crab bisque, trout tartare, fish and chips and burned cream...
The dishes are very good especially meat, the service is of quality but the wait is a little too long. However, I do not recommend the cheeses that have a little disappointment to me.
everything was excellent in this restaurant, service, wine, meal, but the lunch buffet wasn't worth the price, it would have been cheaper on the map for the same choice.
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breakfast buffets and very ordinary lunch. omelettes on cooks, bacon not crispy. for the noon, the shrimps were doubtful and the layout of the buffet would be over.
Nice atmosphere. a lot of space for children. presentation of the neat dishes. courteous and fast services. ideal location.
