Pan Am - Reservar una mesa

This was the best place for 43 years or so. The menu keeps changing, the options are fewer, the prices go up. George is still there; yay!!! The dessert case is gone and has been replaced with a counter and stool chairs. (They still offer desserts, but not as many). The world has changed and they are adapting to the changes too. It?s still a place to go but it?s not the same. The salad bar was among the best, it?s long gone. Go and see for yourself! My favorite eggplant is

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1st visit earlier was fine. Returned today for 2nd visit. Extremely disappointed and will be sure never to return. I ordered a $23 meal for mahi mahi which comes with spinach and sweet potatoes as sides as well as soup or salad. They did not have spinach so I agreed to broccoli. I requested fries instead of the sweet potatoe mash. I got upcharged $5.00. I was told I would be given salad to take home. I was not given either soup or house salad which comes with meal

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Family-owned, strip-mall gem of a restaurant. Feels like a diner, menu plates from classic Greek dishes, good old American cheeseburgers, and delicious homemade soups. The vintage style interior deco may take you back to the 70?s era but once you take a seat, leave your iPhone off ? leisurely take it all in.

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The service and food was amazing. From the moment you walk in, the severs are super nice and accommodating. The owner of the restaurant came by to make sure everything was going well. The food was very delicious and the flavors/spices were top notch. Definitely a weekly visit for me from now on.

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The corned beef and cabbage was great traditional Irish, and the service was fast and efficient. Inside was quiet for good conversation.

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