Panorama - Reservar una mesa

First, a mandatory comment about how considerate they are in a post-COVID world. They take hygiene, social distancing of tables and disinfecting to the right level. You feel very safe in their hands. But the absolute highlight is the food. It is prepared to an incredible level. We ate three nights in a row here while staying at the Chiqui hotel because we truly believe it is one of the best restaurants in Santander. We should also note that we brought an 8 month old to dinner every night, and they were incredibly accommodating. Top notch service. Thank you for a memorable stay. Try the octopus and potatoes, tuna tartar and cuttlefish risotto.

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Nice relaxing ambient, ovelooking the sea. Initially, it took the waiter some time to take the order, but afterwards dinner service was ok. Spaniards start their dinners at 8.30pm, which is very late for me. I ordered slow cooked Duroc ribs with pineapple chutney. Above average on the taste, meat was softly cooked, still remember the taste... For starter we were served with pate, can't remember which one it was, but it was delicous. For dessert I ordered local beer, recommended by the waiter good choice. Not too expensive for the quality they offer. Would recommend!

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We loved the decor and food. Staff was friendly but a tiny bit slow, like we were waiting about 20 min for the menu. We ordered sea bass and tuna and a few drinks. All tasty :

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The staff were friendly and helpful and the food was well presented and tasted OK, but not great. Also a bit expencive for what it was.

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Good service, interesting dishes and very pleasant atmosphere! It is open from 8 to midnight but it serves lunch after 1 p.m.

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