Parlour Vegan Bakery

Parlour Vegan Bakery

1487 S University Dr #3, 33324, Plantation, US, United States
316 Reseñas 4.2

"I came here all the time in the summer of 2018 when I was in the opposite for a practical. our intern group has two cakes here, and both were phenomenal."

Detalles

Teléfono: (+1)9545337104

Dirección: 1487 S University Dr #3, 33324, Plantation, US, United States

Ciudad: Plantation

Sitio Web: http://parlourcurb.com/

Horario de apertura

Lunes: 10:00 -19:00

Martes: 10:00 -19:00

Miércoles: 10:00 -19:00

Jueves: 10:00 -19:00

Viernes: 10:00 -19:00

Sábado: 10:00 -19:00

Domingo: 10:00 -19:00

Estadísticas

Platos: 38

Comodidades: 3

Categorías: 5

Reseñas: 316


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Reseñas

5 /5 Reseña

I've been coming here for years and I LOVE it. They have amazing baked goods, sandwiches and drinks. I've never been anywhere else where I could get a vegan Jamaican beef patty. They're on the more expensive side (two patty's, 2 lattes and one donut ran me about $38 without tip) but it's worth it if you're vegan and really itching for a well made baked good. Cup cakes are always amazing and I personally am obsessed with their Black Bean Corn and quinoa empanada with wolf sauce.

3 /5 Reseña

Every time I visit my mentor, I'd like to bring him a tasty bite. I decided to treat him vegan this time. this place is small and tend to pack. I think the personal does a good job that helps customers. I had the 6 mini cupcakes. It was okay. I thought the cupcakes were too dry for my taste. 4/10I encourage others to visit because they offer much more than just cupcakes. Last time I tried her sandwiches, it was good.

5 /5 Reseña

Seriously yummy VEGAN desserts. Get the carrot cake muffin, the stuffed chocolate chip cookie and the I have no idea what it's called sausage, egg yum thing. You will not regret it. Highly recommend a visit.

5 /5 Reseña

great food. the chicken chipotle speck ranch sandwich was one of the best I ever had. the Guava bakery and everything else was also great. I love it! food: 5/5

5 /5 Reseña

I came here all the time in the summer of 2018 when I was in the opposite for a practical. our intern group has two cakes here, and both were phenomenal.