Pedro - Reserva de mesa

Il migliore a mio avviso nella zona di Manta Rota. Abbiamo cenato per due sere in questo locale con personale gentile e disponibile. Qualche parola in Italiano viene compresa, ma se non siete ferrati col portoghese, l'inglese andrà benissimo.Abbiamo assaggiato un po' di cose e tutte veramente squisite. A partire dalle entradas: gamberi con una crema al coriandolo spettacolare, polipo fritto con aglio (una vera delizia), zuppa di pesce e tentacoli di seppia fritti, accompagnati sempre da questa cremina spettacolare. Tutto veramente fresco e delizioso. La frittura per nulla untuosa.Come non assaggiare qui l'Arroz de marisco? Viene portato in un pentolone con un cucchiaio direttamente a tavola....

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The servers are miserable and they let you know it. They do their best to scowl at you and pretend they are interested in serving you. How miserable can they be in this lovely town? The food was OK. Not bad and not good. I had a grilled Sea Bass and it was little little little fish.. smallest in all the restaurants this month. little potatoes and a salad that had no personality. I usually can't eat a meal w'out a salad. This time no way. Rather go somewhere else where they want you and the food is better.

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the servers are miserable and let them know. they do their best to scold you and pretend they are interested in serving you. how miserable can they be in this beautiful city? eating was okay, not bad and not good. I had a grilled sea bass and it was little smaller fish. the smallest in all restaurants this month. small kartoffels and an salat that had no personality. I usually can't eat a meal if I have an salate. Not this time. they prefer to go somewhere else where they want them and eat better.

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as regular visitors of cabanas we have already been a few paintings at pedro. Unfortunately, it seems as if table turnover is more than good service is now their priority. we have booked a table in a week ahead in this august. we arrived a few minutes too late and said our table had been abandoned as table in pedro could not be left to rest for more than minutes. so much for a relaxing holiday dinner! Reserva una mesa ahora

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Small and cozy restaurant with good food, the dish of the day is €6 and when we were finished, they offered us when someone wanted more, very nice (the owners seemed). Outside the set of days, the menu is also well priced and the desserts are homemade. We were very happy

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fish soup had too much tomato. my fried tintenfisch was like fish finger, wrapped in a baked sarg. all my eating nightmares on a fat plate. deep cooler to eat! the fried otopus and garlic was also not so great. lazy cook! can not recommend.

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Very recommended!! Small restaurant, but where you can eat phenomenally. Great value for the price! The attention is very good and the service fast. It is surrounded by pedestrian areas where you cannot park, but the place is worth a walk.

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Beautifully cooked specials of sardines and sea bass. Service fantastic, really friendly and helpful. courses cost less than with a bottle of wine. Definitely visit again Reserva una mesa ahora

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Typical and pleasant restaurant. Very friendly men and employees. Meals super affordable and well served. You just couldn't get the price right at meal time.

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good fresh food and loved that they decided that the small tinted fish were not big enough, so decided that I would have more

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