Penrose Kitchen - Reservar una mesa

Quite exceptional. Today was our fourth visit and the standard, as always, was exceptional.Their signature dish “ twice baked cheese soufflé” is absolutely outstanding. Friendly staff backed up by excellent service combined with a lovely relaxed atmosphere makes this our “go to” venue for food and wine. Give it a try you will not regret it!

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There was four of us our 6 month old grandchild we all has a starter main pudding all courses very delicious served by Richie who was very attentive excellent food and service well done Ben the chef to his wife who made it all very special time for us all.

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Amazing food, environment and staff. Definitely a place I'll go back. We had the scallops as a starter, and the red mullet (delicious) and the lobster as main dishes. Highly recommended.

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great food. good service. I had bone that was cooked to perfection. my partner had plaice, which was well cooked, beautifully presented. would recommend this restaurant.

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Wonderful setting for a really great lunch..Ben is an amazing chef and his wife Samantha is excellent front of house. The food was superb as always.

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