Pera Bistro - Reservar una mesa

The food was outstanding. We got the dolmades (stuffed grape leaves) as an appetizer. Not always a fan of that dish, but these were perfect. My wife had the cauliflower steak over a bean mash. They packed a ton of flavor into it. I had the chicken roulade and I think I rolled my eyes and uttered a soft mmm with every bite

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The food here was phenomenal! I can't rave enough about it. This is a restaurant that should be on everyone's go-to list!

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The name has changed, it used to be Pera, so has the menu some. But food, service and atmosphere are just as good

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I love this place. Delicious food, wonderful staff and super chill atmosphere. @bethy_the_vt_hiker

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Excellent seafood paella. Good beer selection. Attentive service. Outdoor seating available.

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