3 /5
Reseña
★
★
★
We stay in Le Touquet about twice a year and each time we eat at Le Perard on the Saturday night and book in advance. We return to this restaurant because the food and atmosphere are excellent.When we arrived, we were offered to sit either in the main restaurant or the new conservatory. We thought we would try out the conservatory. I feel this is where we might have made the mistake. Although bright, airy and very well designed, this is where the pleasure ended. We did not appear to have any assigned waiter/waitress for the table - it was all pretty random and quite poor. We ordered some wine and champagne and were left to pour it/ refill the glasses which is not a big deal but this has always been a nice touch in the past.The langoustine soup was very good as was the smoked salmon. The 4 of us ordered the langoustine with mayonnaise for main course. They arrived on a platter and looked great. Unfortunately, most of them were mushy and so when we tried to peel them, they pretty much disintegrated in our hands. By the time we finished, we were pretty fed up and didn't stay for coffee or dessert. We were wondering whether the experience would have been different had we been seated in the main restaurant - at least from a service perspective. We will put this down to a one off and will certainly go back. If it is the same on the next occasion, we will not return which will be a great shame as we have always looked forward to dinner here.