being Italian of origin, dried by the dishes of the nun, I must say that I have never eaten as well in an Italian restaurant. We have been very well received, the very copyy entries (drying plate and shrimp salad) the delicious dishes (scalope milanaise for me and the salmon pennes for the colleague). to not take anything from this, we were served by a very charming and friendly lady. We will return with great pleasure as soon as possible. ps: we do not understand the different negative opinions against this restaurant. julian sion bouin
I ate well in this restaurant, in which there were very few people. the atmosphere is quite intimate even if the tables are close. pizza dough was too little cooked to my taste, but the ingredients were fresh.
very good restaurant located in a very nice street terrace and a varied menu, delicious pasta, tiramisu to die and very nice and smiling waiters especially that with the moustache. I highly recommend.
a small wonder of Italian gastronomy. very friendly team, delicious dishes and a map with a lot of choice. pleasant location in a small alley away from traffic. To be recommended!
Reserva una mesa ahora
servedver very average as well as dishes without any flavors, and vegetables do not speak mediocres pizza with regard to desserts..?...,, Certainly frozen
always as satisfied with this restaurant. very good reception and contact with the server. excellent dishes (almost too copied). a redo again and again
The kitchen is good, but the unpleasant staff. we feel like disturbing and especially very impatient....
absolutely delicious calamars with lots of perfumes and perfect vegetables! and a gunshot
Reserva una mesa ahora
very good restaurant, I had a great meal, very good food, very good presentation.
very good Italian cuisine generous and home! I recommend
Espaguetis A La Carbonara
Antipasto Campagnolo (Assortiment De Légumes Marinés À L’ancienne Et Mozzarella De Buffle)
Tiramisu Tradizionale (Mascarpone, Biscuits À La Cuillère Italiens, Café Et Cacao)
Melanzane Alla Parmigiana (Plat Artisanal : Gratin D’aubergines Au Parmesan)
Saltimbocca Alla Romana (Escalope De Veau, Jambon Cru, Sauge Et Vin Blanc)
Scampi Fritti (Langoustines, Tempura De Courgettes)
Prosciutto San Daniele (Jambon San Daniele
Mousse Al Cioccolato (Mousse Au Chocolat)
