Pied a Terre

Pied a Terre - Reservar una mesa

1701 James Avenue Miami Beach, FL 33139, 33139-7508, United States
2795 Reseñas 4.3

"We enjoyed the best meal that we've had in 12 years living in South Florida. Wonderful food and service in a beautiful and quiet room."

Detalles

Teléfono: +13055314533

Dirección: 1701 James Avenue Miami Beach, FL 33139, 33139-7508, United States

Ciudad: Miami Beach

Sitio Web: http://piedaterrerestaurant.com/

Horario de apertura

Lamentablemente, los horarios de apertura no están disponibles en este momento.

Estadísticas

Platos: 10

Comodidades: 25

Categorías: 5

Reseñas: 2795


Dirección

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Reseñas

5 /5 Reseña

what a wonderfull experience! from the lovely creative wine card to the best foie gras, passing through to grass fed veal... the dessert hit the spot with the most perfect wine match... service explicit and an inspiring knowledge about the the food served... thanks for the experience guys!

5 /5 Reseña

Coming from NYC I am hardly impressed by anything and specially working in the hospitality industry for 20 years BUT I must say this restaurant is FANTASTIC. The best kept secret of Miami Beach.

5 /5 Reseña

Spectacular experience! Mushroom risotto, lamb, lobster, vacherin- everything was amazing!!! The space was intimate and perfectly appointed to enhance the dining experience. Bravo!

5 /5 Reseña

We Love It..!!! Food is amazing Atmosphere as well..Service is great..!!! I personally liked everything about that little place.Soon we r going back...!!!!

5 /5 Reseña

We enjoyed the best meal that we've had in 12 years living in South Florida. Wonderful food and service in a beautiful and quiet room.


Platos

Grass Fed, Hormone Antibiotic Free Canadian Veal Chop "Winter Presentation
Grass Fed, Hormone Antibiotic Free Canadian Veal Chop "Winter Presentation

"La Repub Lica Del Cacao" Chocolate Tart, Griotte Cherry Sorbet
"La Repub Lica Del Cacao" Chocolate Tart, Griotte Cherry Sorbet

Warm Duck And Wild Mushroom Consomme, Foie Gras Ravioles
Warm Duck And Wild Mushroom Consomme, Foie Gras Ravioles

Roasted Sweetbread, Fresh Wild Mushroom Sauce
Roasted Sweetbread, Fresh Wild Mushroom Sauce

Filet Of Wild Venison "Diane Sauce" Our Way
Filet Of Wild Venison "Diane Sauce" Our Way

"La Repub Lica Del Cacao" Chocolate Fondant
"La Repub Lica Del Cacao" Chocolate Fondant

"Reinvented" Traditional "Duck A L'orange
"Reinvented" Traditional "Duck A L'orange

Black Truffle Celery Risotto, With Rice
Black Truffle Celery Risotto, With Rice

Maine Lobster "Back From The Bahamas
Maine Lobster "Back From The Bahamas

Millefeuille Of Crab And Zucchini
Millefeuille Of Crab And Zucchini