Pita Pit - Reservar una mesa

They barely cooked my meat (buffalo chicken) so it was still cold on the inside. They also didn’t even scrape the grill, which was absolutely covered in charred bits (if I had noticed this before purchase I wouldn’t have even bought anything). Asked for my pita toasted and they put it on for such a short time it didn’t even fully warm the bread. So incredibly disappointed. I didn’t feel good about eating it so I threw it away. If they can’t even properly make a very basic pita or scrape a grill I don’t trust them to follow food safety protocol properly.

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I had to throw my meal away after one bite. It was disgustingly falling apart due to way too much sauce making the pita soggy, and it had what I assume was beef in it instead of the black beans that I had ordered. I don 't eat meat. Since it was right in front of me, I examined the meat, which might have had beef in it, but it was quite sausage-like and somewhat unidentifiable. I had never eaten at a Pita Pit before and have no reason to do so in the future.

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The worker seemed annoyed that I wanted my wraps extra grilled this evening. They used to grill for at least a minute when I used to come here by default, now I had to push just to get 30 seconds. Will be my last visit.

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Went in at 9:15 on a monday for a quick wrap for the guy working to tell me they are closed meanwhile theres a couple sitting there eating and the store doesn’t close until 10pm…

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definitely my go to if i don’t feel like preparing a meal but don’t prefer fast food

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